Here's what you need: boneless skinless chicken thighs, olive oil, salt and pepper, scallions, cherry tomato, mushroom, jalapeñoes, chickpeas, dry white wine
Provided by Samantha Kureshepi
Categories Dinner
Yield 3 servings
Number Of Ingredients 9
Steps:
- Coat a large, circular, oven-safe pan with olive oil and place chicken thighs in the pan. Salt, pepper, and garlic powder both sides of the chicken thighs.
- Place some scallion and jalapeño slices evenly on top of the chicken thighs and underneath the chicken thighs. Place some cherry tomatoes on top of the chicken thighs.
- In the empty spaces in between the chicken thighs and the middle, place mushrooms and the remaining tomatoes, jalapeños, and scallions. Salt, pepper, and garlic powder. Drizzle with olive oil.
- Pour white wine over everything
- Bake at 375°F for 25-30 mins or until just starting to brown on top.
- Add chickpeas in the middle and open areas and mix with mushroom mixture below.
- Cook for another 25-30 mins or until crisp on top.
- Serve warm.
Nutrition Facts : Calories 457 calories, Carbohydrate 25 grams, Fat 21 grams, Fiber 6 grams, Protein 41 grams, Sugar 6 grams
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Bukenya Musa
[email protected]I made this dish for my family and they loved it! The chickpeas and chicken were cooked perfectly, and the sauce was flavorful. I will definitely be making this again.
Dude Gameing
[email protected]This dish was easy to make and it turned out great! I used canned chickpeas and chicken, and it still tasted great. I will definitely be making this again.
Delaney Zamora liceaga
[email protected]I'm not a big fan of chickpeas, but I loved this dish! The chickpeas were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Kenneth Shepherd
[email protected]This dish was a hit at my party! I made a double batch and it was all gone by the end of the night. The chickpeas and chicken were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Abdul hafeez Abdul hafeez
[email protected]I made this dish for my family and they loved it! The chickpeas and chicken were cooked perfectly, and the sauce was flavorful. I will definitely be making this again.
Prudencio Silva
[email protected]This dish was easy to make and it turned out great! I used canned chickpeas and chicken, and it still tasted great. I will definitely be making this again.
Faheem abro
[email protected]I'm not a big fan of chickpeas, but I loved this dish! The chickpeas were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Ryokoji
[email protected]This dish was a hit at my party! I made a double batch and it was all gone by the end of the night. The chickpeas and chicken were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
Thurya Steel
[email protected]I made this dish for my family and they loved it! The chickpeas and chicken were cooked perfectly, and the sauce was flavorful. I will definitely be making this again.
Rs Nur vai
[email protected]This dish was easy to make and it turned out great! I used canned chickpeas and chicken, and it still tasted great. I will definitely be making this again.
Shishir Raut
[email protected]I'm not a big fan of chickpeas, but I loved this dish! The chickpeas were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Sean Lusnia
[email protected]This dish was a hit at my party! I made a double batch and it was all gone by the end of the night. The chickpeas and chicken were cooked perfectly, and the sauce was delicious. I will definitely be making this again.
SheikhParsa Evana
[email protected]I made this dish for my family and they loved it! The chickpeas and chicken were cooked perfectly, and the sauce was flavorful. I will definitely be making this again.
For DB LEGENDS
[email protected]This dish was so easy to make and it turned out delicious! I used canned chickpeas and chicken, and it still tasted great. I will definitely be making this again.