Steps:
- 1. Cook rice according to package directions; drain. 2. While rice cooks, heat a Dutch oven over medium-high heat. Add oil to pan; swirl to coat. Add onion; sauté 5 minutes or until tender, stirring frequently. Stir in garam masala; cook 30 seconds, stirring constantly. Add chickpeas, tomatoes, and spinach; cook 2 minutes or until spinach wilts, stirring occasionally. Remove from heat; stir in yogurt and salt. Sprinkle with cilantro. Serve over rice.
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Hussain Hussain zada
[email protected]This is a great recipe for a beginner cook. It's easy to follow and the results are delicious.
Dulani kanchana
[email protected]I made this curry for a party and it was a huge hit. Everyone loved it!
Ctg Atifaslam
[email protected]This curry is so flavorful and easy to make. I love that it's a one-pot meal.
Aporadhi Reja
[email protected]I've made this curry several times and it's always a hit with my family and friends.
catherine botha
[email protected]This is one of my favorite curry recipes. It's easy to make and always turns out great.
Michaela Pester
[email protected]I love this curry! It's so flavorful and the chickpeas are cooked perfectly.
Benard Mwendwa
[email protected]This is a great recipe for a beginner cook. It's easy to follow and the results are delicious.
Audrey Mack
[email protected]I made this curry for a party and it was a huge hit. Everyone loved it!
Lindokuhle Mavundla
[email protected]This curry is so flavorful and easy to make. I love that it's a one-pot meal.
Sham Dalal
[email protected]I've made this curry several times and it always turns out great. It's a great weeknight meal that's easy to make and packed with flavor.
Louis Acevedo
[email protected]This is one of the best chickpea curries I've ever had. The flavors are amazing and the chickpeas are cooked perfectly.
Hassan Taseer
[email protected]I made this curry last night and it was a hit with my family. Everyone loved the flavor and the chickpeas were so creamy.
Nkiruka Okpaleke
[email protected]This chickpea curry was delicious! I followed the recipe exactly and it turned out perfectly. The curry was flavorful and the chickpeas were cooked to perfection.