CHILE 'N' CHEESE SPIRALS
Make and share this Chile 'n' Cheese Spirals recipe from Food.com.
Provided by appliance queen
Categories Mexican
Time P1DT10m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Combine cream cheese, Cheddar cheese, chiles, green onions, bell pepper and olives in medium bowl.
- Spread 1/2 cup cheese mixture over each tortilla; roll up.
- Wrap each roll in plastic wrap; refrigerate for 1 hour.
- Remove plastic wrap; slice each roll into six 3/4 inch pieces.
- Serve with salsa for dipping.
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ITZ_ CRYSTALGACHA
[email protected]I was looking for a new recipe to try and I'm so glad I found this one! These Chile n' Cheese Spirals were delicious. The filling was creamy and cheesy, and the dough was flaky and golden brown. I will definitely be making these again.
Steven Rivas
[email protected]These were a huge hit at my party! Everyone loved them. I will definitely be making them again.
Arsalan Jutt
[email protected]I love these Chile n' Cheese Spirals! They're so easy to make and they always turn out perfect. The filling is cheesy and delicious, and the dough is light and fluffy. I always get compliments when I make these.
Hollywood daram & movie
[email protected]These were delicious! I made them for my family and they loved them. The filling was cheesy and flavorful, and the dough was flaky and golden brown. I will definitely be making these again.
Younis Chandio
[email protected]These were a bit more work than I expected, but they were worth it! The filling was cheesy and flavorful, and the dough was light and flaky. I will definitely be making these again.
Yorrichiii
[email protected]I'm not a big fan of chili, but I loved these! The filling was flavorful and not too spicy, and the dough was perfect. I will definitely be making these again.
Triple Cash
[email protected]These were easy to make and they tasted great! I will definitely be making them again.
Voice of Homo Sapiens
[email protected]I was looking for a new recipe to try and I'm so glad I found this one! These Chile n' Cheese Spirals were delicious. The filling was creamy and cheesy, and the dough was flaky and golden brown. I will definitely be making these again.
Usha Kiran
[email protected]These were a huge hit at my party! Everyone loved them. I will definitely be making them again.
Imene Queenss
[email protected]I love these Chile n' Cheese Spirals! They're so easy to make and they always turn out perfect. The filling is cheesy and delicious, and the dough is light and fluffy. I always get compliments when I make these.
Binoy Chakma
[email protected]These were delicious! I made them for my family and they loved them. The filling was cheesy and flavorful, and the dough was flaky and golden brown. I will definitely be making these again.
Waiswa Julius
[email protected]These were a bit more work than I expected, but they were worth it! The filling was cheesy and flavorful, and the dough was light and flaky. I will definitely be making these again.
Saima Sultana
[email protected]I was a little hesitant to try these because I'm not a big fan of chili, but I'm so glad I did! The filling was flavorful and not too spicy, and the dough was perfect. I will definitely be making these again.
Helal Sikhar
[email protected]These were so easy to make and they tasted amazing! I will definitely be making these again.
Gee the Queen Tv
[email protected]These Chile n' Cheese Spirals were delicious! The filling was creamy and cheesy, and the dough was flaky and golden brown. I loved the combination of flavors and textures. I will definitely be making these again.
ali nsubuga
[email protected]I made these for a potluck and they were a huge success! Everyone loved them. I will definitely be making them again.
Enzo Foots
[email protected]These Chile n' Cheese Spirals were a hit with my family! They were so easy to make and turned out perfectly. The filling was cheesy and flavorful, and the dough was light and fluffy. I will definitely be making these again.