There's plenty of saucy, cheese flavor in Chili Cheddar Penne, from Aaron Werner of Madison, Wisconsin. Taco seasoning and canned chilies give it a zippy Southwestern flare. Make it as spicy as you like by using mild or hot chilies and regular or spicy taco seasoning. Make this dish as spicy as you like by using mild or hot chilies, as well as regular or spicy taco seasoning. Save the rest of the taco seasoning packet to use for another dish.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions. Meanwhile, in a large saucepan, melt butter over medium heat. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. , Reduce heat to medium. Stir in the cheese, taco seasoning and salt. Cook and stir for 2-3 minutes or until cheese is melted. Drain pasta; stir into cheese sauce. Cook and stir for 3 minutes or until heated through. , Stir in the corn, tomatoes and chilies just until combined. Garnish with avocado if desired.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #side-dishes #pasta #easy #beginner-cook #comfort-food #inexpensive #pasta-rice-and-grains #penne #taste-mood
You'll also love
karem halem
[email protected]This chili cheddar penne is a great way to warm up on a cold day.
Rj Mahmud
[email protected]I'm not a big fan of chili, but I loved this chili cheddar penne. The sauce was creamy and flavorful, and the penne pasta was cooked perfectly.
Paewast 100
[email protected]This chili cheddar penne is the perfect weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Jutt Saad
[email protected]I love that this recipe is so versatile. You can add different toppings, such as sour cream, avocado, or salsa, to customize it to your liking.
Joaquin Martin
[email protected]This recipe is a great way to use up leftover chili. I always have some leftover chili in the freezer, so this is a perfect way to use it up.
Simphiwe Sluleko
[email protected]I made this chili cheddar penne for a potluck and it was a huge success. Everyone loved it!
Oregon Sheriffs Office
[email protected]This dish is comfort food at its best. The chili cheddar sauce is rich and creamy, and the penne pasta is cooked perfectly. I love that this recipe is so easy to make, too.
Corey “Rick James” Burnett
[email protected]I've made this chili cheddar penne several times now and it's always a hit. It's easy to make and always turns out great.
Mustafa Jahanzeb
[email protected]This recipe is a keeper! The chili cheddar sauce is so delicious and the penne pasta is the perfect vehicle for it. I highly recommend this recipe.
Itzel Rosales
[email protected]I made this chili cheddar penne for my family last night and they loved it! The sauce was creamy and flavorful, and the pasta was cooked perfectly. Even my picky kids ate it all up.
orji benlia
[email protected]This chili cheddar penne is a real winner! It's easy to make and packed with flavor. The combination of chili, cheddar cheese, and penne pasta is perfect. I will definitely be making this again.