CHILI CHEESE BURRITO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chili Cheese Burrito image

Time 35m

Number Of Ingredients 11

1 pound ground beef
1 small onion, diced
3 Tablespoons chili powder
1 teaspoon salt
2 cups water
1 cup Jasmine rice
1 (16 ounce) can re-fried beans
1 (6 ounce) can tomato paste
2 Tablespoons cornstarch (optional)
2 cups sharp cheddar cheese
12 large flour tortillas, warmed in oven or microwave.

Steps:

  • In a large pot or dutch oven, cook ground beef, onions, chili powder and salt. Cook until ground beef is cooked through and onion is translucent. Add water and rice to pot. Mix well and bring to a boil. Put lid on pot and lower heat to low. Cook for 20 minutes. Once rice is cooked through, add re-fried beans and tomato paste. Stir to combine. If mixture is soupy then mix 2 Tablespoons of cornstarch with 1Tablespoon of water in a small bowl. Mix well and add it to rice mixture. If rice is NOT soupy, skip this step. Add 1 1/2 cups of cheese to rice mixture and mix well. Scoop 1/2 cup of mixture into each tortilla and roll up like a burrito. Serve immediately.

Birshan Sharma
[email protected]

This burrito was amazing! The chili cheese filling was perfectly seasoned and the tortilla was cooked to perfection.


Bright Jerry
[email protected]

I've been making this recipe for years and it's always a hit! The chili cheese filling is so flavorful and the tortilla is always crispy.


faith ivy
[email protected]

This recipe is a must-try! The chili cheese filling is so delicious and the tortilla is always crispy.


Stacy Weaver
[email protected]

I made this recipe for my family and they loved it! The chili cheese filling was flavorful and the tortilla was crispy.


Sanelle Mphume
[email protected]

This burrito was delicious! The chili cheese filling was perfectly seasoned and the tortilla was cooked to perfection.


Hailey Lobb
[email protected]

I've made this recipe several times and it's always a hit! The chili cheese filling is so flavorful and the tortilla is always crispy.


Rehan Anwar
[email protected]

This chili cheese burrito was easy to make and turned out great! The filling was flavorful and the tortilla was crispy.


Nilpori Nilonjona
[email protected]

I made this burrito for my lunch today and it was delicious! The flavors of the chili and cheese were perfect together.


Raheela Tariq
[email protected]

This recipe is a keeper! The chili cheese filling is so delicious and the tortilla is always crispy. I've made this recipe several times and it's always a hit.


Unknown Sakib
[email protected]

I followed the recipe exactly and the burrito turned out great! The filling was flavorful and the tortilla was crispy.


MD Abir Khan
[email protected]

This burrito was amazing! The chili cheese filling was perfectly seasoned and the tortilla was cooked to perfection.


Majidul Sarkar
[email protected]

I love this recipe! The chili cheese filling is so flavorful and the tortilla is always crispy. I've made this recipe several times and it's always a hit.


ESTA Official
[email protected]

This recipe was easy to follow and the burrito turned out great! I used ground turkey instead of beef and it was still very flavorful.


Sami M
[email protected]

I made this chili cheese burrito for my lunch today and it was delicious! The flavors of the chili and cheese were perfect together, and the tortilla was soft and chewy.


Trail Cooperwood
[email protected]

This chili cheese burrito was a hit with my family! The filling was flavorful and cheesy, and the tortilla was crispy and golden brown. I will definitely be making this again.