CHILI IN A BREAD BOWL
For a simple, speedy recipe, this chili has the rich flavor of one that has simmered a lot longer. Set on the table in the unique heart-shaped bread bowl, it's an especially "hearty" main dish. -Kay Curtis, Guthrie, Oklahoma
Provided by Taste of Home
Categories Lunch
Time 55m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- In a saucepan, brown beef with onion; drain. Add next five ingredients; simmer, uncovered, for 20 minutes. Grease a 9-in. heart-shaped or round baking pan; sprinkle with cornmeal and set aside. In a saucepan over medium heat, bring water and butter to a boil. Add flour, Parmesan and baking powder; stir until a smooth ball forms. Remove from heat; beat in eggs, one at a time. Continue beating until the mixture is smooth and shiny. Spread into prepared pan, building up edges slightly. Bake at 425° for 25-30 minutes or until the center is firm and puffed and edges are golden brown. Make a shallow slit in the center to allow steam to escape. Cool for 5 minutes before removing to a serving plate. Fill with chili; serve immediately.
Nutrition Facts : Calories 472 calories, Fat 22g fat (10g saturated fat), Cholesterol 215mg cholesterol, Sodium 899mg sodium, Carbohydrate 39g carbohydrate (7g sugars, Fiber 7g fiber), Protein 30g protein.
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ZIM HOSSAN
[email protected]This chili in a bread bowl is a great way to warm up on a cold day. It's also a delicious and satisfying meal.
Sunil Shouket
[email protected]I'm so glad I found this recipe for chili in a bread bowl. It's a new favorite in our house!
Kemal Alibegovic
[email protected]This chili in a bread bowl is the perfect party food. It's easy to make ahead of time and it's always a hit with guests.
MASS LASTER
[email protected]I love that this chili in a bread bowl is so easy to make. It's a great recipe for busy weeknights.
HELAL HOSSAIN
[email protected]This chili in a bread bowl is a great way to use up leftover chili. It's also a fun and easy way to serve chili to a crowd.
David Pascual
[email protected]I will definitely be making this chili in a bread bowl again. It's a great recipe for a quick and easy meal.
David Needham
[email protected]This chili in a bread bowl is the perfect comfort food. It's hearty, filling, and absolutely delicious.
Ebrahim Sikdar
[email protected]I was skeptical about making chili in a bread bowl, but I'm so glad I tried it. It was so easy to make and it was delicious!
daniel deveraux
[email protected]This chili in a bread bowl is a must-try! The combination of the chili and the bread bowl is perfect.
18Wills Universe
[email protected]I've made this chili in a bread bowl several times and it's always a hit. It's easy to make and always turns out great.
Princess Jennie Favour
[email protected]This was the perfect meal for a cold winter night. The chili was hearty and filling, and the bread bowl was the perfect way to warm up.
Sher Awan
[email protected]I'm not a huge fan of chili, but this recipe was amazing! The bread bowl really made the dish.
Chavon Hutchinson
[email protected]The chili was delicious and the bread bowl was a great addition. It made the dish feel extra special.
Andrew Goude
[email protected]I made this chili in a bread bowl for a party and it was a huge success! Everyone loved it.
Marissa B
[email protected]This chili in a bread bowl was a hit with my family! The bread bowl was the perfect vessel for the chili, and it was so much fun to eat. I will definitely be making this again.