CHILI MEATLOAF & POTATO CASSEROLE
Make and share this Chili Meatloaf & Potato Casserole recipe from Food.com.
Provided by Dancer
Categories Potato
Time 45m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 375 degrees.
- In large bowl, combine meatloaf ingredients, mixing lightly but thoroughly; gently press into bottom of 9-inch square baking pan.
- Bake 20 to 25 minutes or until center is no longer pink.
- Carefully pour off drippings.
- Meanwhile in medium bowl, combine all topping ingredients except cheese.
- Spread over meatloaf to edges of pan; sprinkle with cheese.
- Broil 3 to 4 inches from heat for 3 to 5 minutes or until top is lightly browned.
- Cut into 6 rectangular servings.
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Lucas Gonçalves
g@yahoo.comI'm not a big fan of meatloaf, but this recipe was actually pretty good. The chili sauce made it really flavorful.
jessica gonzalez
g_j@hotmail.comThis recipe is a great way to use up leftover chili. It's also a great meal for a weeknight dinner.
MS EMON
ms-emon46@yahoo.comI made this for a potluck and it was a huge success! Everyone loved it.
Mandie Raaths
m.r9@hotmail.frThis dish was just okay. I think it could have used more seasoning.
demain berebofigha
d-berebofigha@aol.comI've made this casserole several times and it's always a hit. I love that it's a one-pot meal.
Chiamaka Divine
divine.chiamaka@yahoo.comThis recipe is a keeper! It's easy to make and always a crowd-pleaser.
Marie Smith
s@hotmail.comI'm not sure what I did wrong, but my meatloaf turned out dry and crumbly. The potatoes were good, though.
Christina Tumbleson
tumblesonchristina@aol.comThis dish was a lot of work, but it was worth it in the end. The meatloaf was so flavorful and the potatoes were perfectly cooked.
Nepali Samir boss
n.b41@hotmail.comThe potatoes were a bit dry, but the meatloaf was delicious.
Sig Emery
s77@hotmail.co.ukThis casserole was a bit too bland for my taste. I think it could have used more spices or a different type of chili sauce.
Nasar Iqbal
iqbal-nasar@aol.comI love this recipe! It's a great way to use up leftover chili. The meatloaf is moist and flavorful and the potatoes are crispy and delicious.
Mail samiii Mail samiii
samiii_m@gmail.comThis dish was easy to make and turned out great! I used ground turkey instead of beef and it was still very flavorful. The potatoes were perfectly cooked and the chili sauce was delicious.
Routine Kings
routine-kings29@hotmail.frI'm not usually a fan of meatloaf, but this recipe changed my mind. The combination of chili and potatoes was delicious and the meatloaf was so moist and flavorful. I'll definitely be making this again!
Bulbul Ahmmed
b_a38@gmail.comThis chili meatloaf potato casserole was a hit with my family! The flavors were well-balanced and the dish was very hearty and filling. I especially loved the crispy potato topping.