APPLE BUTTER PUMPKIN PIE
A delightful combination of two Autumn standards - apple and pumpkin - in this lightly spiced pie with a streusel topping.
Provided by Joyce Lowe
Categories Fruits and Vegetables Vegetables Squash
Time 1h30m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine pumpkin, apple butter, 1/4 cup brown sugar, cinnamon, nutmeg, and salt. Stir in eggs and evaporated milk. Pour into prepared pie shell.
- Bake in preheated oven for 50 to 60 minutes, or until a knife inserted 2 inches from the center comes out clean. Sprinkle streusel topping over the pie, and bake for an additional 15 minutes.
- To make the streusel topping: In a small bowl, combine butter, flour, and 1/3 cup brown sugar. Stir until mixture resembles coarse crumbs. Stir in pecans.
Nutrition Facts : Calories 412.6 calories, Carbohydrate 49.5 g, Cholesterol 90.3 mg, Fat 21.3 g, Fiber 2.6 g, Protein 7.5 g, SaturatedFat 7.7 g, Sodium 392.4 mg, Sugar 28.3 g
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Jayleen Gutierrez
[email protected]This pie was easy to make and turned out delicious! The apple butter pumpkin filling was flavorful and the crust was flaky and buttery. I would definitely recommend this pie to anyone.
Rabea Sultana Rubi
[email protected]I followed the recipe exactly and my pie turned out perfectly! The apple butter pumpkin filling was smooth and creamy, and the crust was flaky and buttery. I would definitely recommend this pie to anyone.
DAVID PUSKAR
[email protected]This pie was a disappointment. The apple butter pumpkin filling was bland and the crust was soggy. I would not recommend this pie to anyone.
Tulsi rana
[email protected]I loved this pie! The apple butter pumpkin filling was perfectly spiced and the crust was flaky and delicious. I would definitely recommend this pie to anyone.
Ruth Mueni
[email protected]This pie was amazing! The apple butter pumpkin filling was so smooth and creamy, and the crust was flaky and buttery. I will definitely be making this pie again.
Maqbool Khan
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the unique flavor of the apple butter pumpkin filling. The crust was also very flaky and delicious.
Raika phiri
[email protected]This pie was delicious! The apple butter gave it a unique and delicious flavor. The crust was also very flaky and buttery. I would definitely recommend this pie to anyone.
Ch. Ahsan Shahzad
[email protected]I'm not usually a fan of pumpkin pie, but this apple butter pumpkin pie was amazing! The apple butter added a nice sweetness and depth of flavor to the pie. I will definitely be making this pie again.
Xakak Ssjkk
[email protected]I made this pie for my family and they loved it! The apple butter gave the pie a unique and delicious flavor. The pumpkin filling was also very smooth and creamy.
Precious Mwale
[email protected]This apple butter pumpkin pie was a hit at our Thanksgiving dinner! The combination of sweet apples and pumpkin was perfect, and the crust was flaky and delicious. I will definitely be making this pie again.