CHILI MINESTRONE SOUP (CROCK POT)
This is somewhere between a chili and a minestrone... It is spicy, so I warn you to adjust the seasonings and/or the tomatoes and beans used accordingly if you don't want that! I did not put any pasta in this but you can if you wish at the end of cooking. This is good with homemade croutons and a sprinkling of cheese on top, or with a grilled cheese sandwich, or by itself.
Provided by Vino Girl
Categories Corn
Time 6h20m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Put everything in a 4 quart or larger slow cooker.
- Cook on low for at least 6 hours. We like our soups very long simmered, so I let this go a good 8-10 hours. I don't think you can overcook it.
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Sajid Baig
[email protected]This soup is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Xain Shams
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
Faminu Idunnuoluwa
[email protected]This soup is a great way to use up leftover vegetables. I always have extra carrots, celery, and onions on hand and this soup is a great way to use them up.
Hubar Ligari
[email protected]I love how versatile this soup is. I've made it with different types of beans, vegetables, and even sausage. It's always delicious.
Militaru Sorin
[email protected]This soup is so easy to make and it's so delicious. I've made it several times and it's always a hit with my family and friends.
Gidion Charles
[email protected]I love to serve this soup with a side of crusty bread or cornbread. It's the perfect way to warm up on a cold day.
Eric Douglas
[email protected]This soup is even better the next day. The flavors really meld together and it becomes even more delicious.
daquan AFP
[email protected]I've made this soup several times and I always add a little bit of chopped cilantro at the end. It really brightens up the flavor.
Edward Bwalya
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the corn and black beans and they don't even realize they're eating healthy vegetables.
Stout Farmhouse Designs MLC Productions
[email protected]I love the combination of flavors in this soup. The chili spices, the sweetness of the corn, and the heartiness of the beans all come together perfectly.
Ma Anu
[email protected]This soup is so easy to make and it's so delicious. I've made it several times and it's always a hit.
Robyn Sackrider
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
MD Abu Rayhan
[email protected]This soup is a great way to use up leftover vegetables. I always have extra carrots, celery, and onions on hand and this soup is a great way to use them up.
Mahin Islam
[email protected]I love that this soup is so healthy. It's packed with vegetables, beans, and lean protein. I feel good about feeding it to my family.
Mohammad saleem Tahir
[email protected]This soup is perfect for a cold winter day. It's warm and comforting and really hits the spot.
ROOSTER CATERING
[email protected]I'm not usually a fan of minestrone soup, but this recipe changed my mind. The chili spices give it a nice kick and the addition of corn and black beans makes it really hearty and satisfying.
Hammad Anjum
[email protected]This soup is so versatile. I've made it with different types of beans, vegetables, and even sausage. It's always delicious and I never get tired of it.
Arafat Alom
[email protected]I love how easy this soup is to make in the crock pot. I just threw everything in in the morning and dinner was ready when I got home from work. It's a great recipe for busy weeknights.
Adam Goodman
[email protected]This chili minestrone soup was a hit with my family! The flavors were delicious and the soup was hearty and filling. I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe!