CHILI SLAW DAWGS
This is one of my all-time favorite Atlanta eats: the chili slaw dog, in the style of the Varsity drive-in theater. That combination of crunchy cole slaw, crispy-skinned hot dog, and spice chili is the best in the world.
Provided by Kevin Gillespie
Categories main-dish
Time 45m
Yield 8 servings
Number Of Ingredients 19
Steps:
- Make the chili sauce: In a small saucepan, with the heat off, add the beef, chile powder, onion, garlic, tomato paste, salt, pepper, and beer. Stir to break up the beef. Add ½ cup water and stir again. Turn the heat on medium/high, bring to a boil, reduce to a simmer and cook 20- 25 minutes (add remaining water if necessary).
- For the slaw: In a food processor, pulse the cabbage until finely chopped. Remove the blade and sprinkle salt and sugar onto the cabbage. Stir and let rest to draw the liquid out of the cabbage, 20 minutes.
- Assemble the dawg: Drain the liquid from the cabbage and add the mayonnaise. Stir, check for salt and set aside. In a skillet, over low heat, add canola oil and the hot dogs. Cook until warmed through with a crispy, crackly skin. Fill each bun with a hot dog, then a layer of mustard, then a layer of chili, then onion, then slaw. This order is important! Serve immediately.
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Jesus Gutierrez
[email protected]I'm definitely going to make these Chili Slaw Dawgs for my next party.
M ShahZaib Jutt
[email protected]I'm not a big fan of chili, but I think I might like these Chili Slaw Dawgs.
Sean Adams
[email protected]These Chili Slaw Dawgs sound like a great way to use up leftover chili.
Elijah Eller
[email protected]I'm not sure about the combination of chili and slaw, but I'm willing to give it a try.
Asgar Ali
[email protected]I can't wait to try these Chili Slaw Dawgs. They look delicious!
Diona
[email protected]These Chili Slaw Dawgs are so good! I love the way the slaw and chili complement each other.
Sandrene Patrick
[email protected]I've made these Chili Slaw Dawgs several times and they're always a crowd-pleaser.
Mlondi Magubane
[email protected]The Chili Slaw Dawgs were a little too spicy for me, but my husband loved them.
Tommy Lake
[email protected]I love how easy these Chili Slaw Dawgs are to make. They're perfect for a quick and easy weeknight meal.
Muhammad Junaid akram
[email protected]These Chili Slaw Dawgs were a hit at my last BBQ! The combination of sweet, tangy slaw and savory chili was perfect. I'll definitely be making these again.