CHILI WITH BEEF, PORK AND BEANS

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Chili With Beef, Pork and Beans image

This is a chili recipe that I made up on the fly, taking things I liked from different versions of chili I've had and adding a few new ones. This is great with tortilla chips or just in a bowl. I prefer to eat mine on the couch while watching football.

Provided by VT Mike O

Categories     Pork

Time 8h30m

Yield 8 serving(s)

Number Of Ingredients 15

1 lb 80% lean ground beef
1 lb ground pork
1 cup diced onion
1 cup bell pepper, diced
1 jalapeno pepper, diced
1 shallot, diced
3 -5 garlic cloves, diced
3 tablespoons chili powder
1 -2 teaspoon cumin
1 teaspoon coriander
1 pinch red pepper flakes
1 teaspoon salt
1 (28 ounce) can diced tomatoes
1 (12 ounce) can tomato paste
2 (14 ounce) cans red kidney beans

Steps:

  • Brown beef and pork in large skillet and use spatula/wooden spoon to break the meat into very small pieces as it cooks.
  • When meat is browned, toss in onions, peppers, shallot, garlic and spices and cook until onions are translucent.
  • Transfer meat/veggie mixture to crock pot and add in the tomatoes, tomato paste and beans.
  • Stir to incorporate all ingredients, and cook on low for 6-8 hours.
  • Serve with tortilla chips, shredded cheese, cilantro and sour cream.

Nutrition Facts : Calories 497.9, Fat 24.8, SaturatedFat 9.1, Cholesterol 81.2, Sodium 757.6, Carbohydrate 39.9, Fiber 12.1, Sugar 9.8, Protein 31.6

Amber Khan
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I'm not a big fan of chili, but this one was pretty good. I especially liked the beans.


Bianca Smith
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This chili was okay, but I've had better. It was a bit too watery for my taste.


Sain Bux R
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I was disappointed with this chili. It was bland and lacked flavor. I won't be making it again.


Yadav Bhandari
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This chili was a bit too spicy for me, but my husband loved it. I will definitely be making it again, but I'll use less chipotle peppers next time.


Ritcharda Nduku
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I've made this chili several times now and it's always a hit. It's the perfect comfort food for a cold winter day.


Nirob Nath
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This chili is easy to make and so flavorful. I love the smoky flavor from the chipotle peppers. I will definitely be making this again.


Som Tamang
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I followed the recipe exactly and the chili turned out great. It was a little spicy for my taste, but I just added a little sour cream to cool it down. Overall, I'm very happy with this recipe.


sujanah mejari
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This chili was a hit with my family! The combination of beef, pork, and beans was delicious, and the spices were just right. I will definitely be making this again.