CHILLED LETTUCE BUTTERMILK SOUP
Evidently, lettuce soup is a old time American favorite. I had three bunches of lettuce from the CSA one week and came up with this recipe by combining a variety of recipes I found online. It's actually pretty tasty, a refreshing dish on a hot summer day!
Provided by Stephanie Z.
Categories Greens
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Pour buttermilk and half-and-half into large bowl or saucepan.
- In a heavy-bottomed skillet over medium heat, melt 3 tablespoons of the butter. Add onion, increase heat to medium-high and sauté until softened.
- Add garlic, stirring, and then lettuce strips. Sauté for about three minutes, stirring occasionally, until lettuce is wilted.
- Stir lettuce strips, parsley, dill and pea puree into buttermilk mixture, then blend with an immersion blender.
- Add salt and pepper to taste. Chill at least three hours or overnight.
- To serve, ladle into soup bowls and sprinkle with dill.
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Sahadat Hosen
[email protected]I followed the recipe exactly, but my soup turned out way too salty. I think I'll try it again with less salt next time.
MD FAHID
[email protected]This soup was a bit too thick for my taste. I would have preferred a thinner, more broth-like consistency.
Genisis Managuelod
[email protected]I'm not sure about this soup. The flavor was a bit bland for my taste.
Rehan butt Butt sab
[email protected]This soup is a bit time-consuming to make, but it's worth the effort. The flavors are complex and delicious.
Robin Mahmud
[email protected]I made this soup with some fresh herbs from my garden and it was amazing! The flavors were so bright and flavorful.
kolawole wasiu alabi
[email protected]This soup is a great way to use up leftover lettuce. I always have a head of lettuce in my fridge, so this soup is a lifesaver.
Danny Lewis
[email protected]I'm not a big fan of buttermilk, but I really enjoyed this soup. The flavors were well-balanced and the texture was smooth and creamy.
Zacahriah Miller
[email protected]This soup is perfect for a hot summer day. It's light, refreshing, and flavorful.
Jocelyn Lawson
[email protected]I love the unique flavor of this soup! The combination of lettuce, buttermilk, and fresh herbs is simply delicious.
King Chy
[email protected]I made this soup for a light lunch and it was perfect! It was filling, but not too heavy, and the flavors were very refreshing.
Hillary Ochieng
[email protected]The soup was easy to make and didn't require any special ingredients. I was able to find everything I needed at my local grocery store.
Sk_Emon_ Kumar
[email protected]This soup was a hit at my last dinner party! Everyone loved the unique flavor and the refreshing coolness of the soup. I've already had several requests for the recipe.
Ahmed Gemechu
[email protected]I'm always looking for new and interesting soup recipes, and this one definitely fits the bill. The chilled lettuce buttermilk soup was light and refreshing, with a unique flavor that I really enjoyed. I will definitely be making this soup again!
Mayamiko Meya
[email protected]This chilled lettuce buttermilk soup was a refreshing and flavorful dish! The combination of lettuce, buttermilk, and fresh herbs created a unique and delicious flavor profile. I especially enjoyed the addition of the crispy bacon, which added a nice