CHILLI CRANBERRY JAM
Make and share this Chilli Cranberry Jam recipe from Food.com.
Provided by Jewelies
Categories Berries
Time 55m
Yield 3 1/4 cups
Number Of Ingredients 8
Steps:
- Put cranberries in a heatproof bowl. Cover with boiling water and stand for 10 minutes to soften. Drain, reserving 1 cup of the liquid.
- Combine the chillies and onion in a food processor. Process until finely chopped. Transfer to a medium, heavy-based saucepan. Add the cranberries, sugar, salt, vinegar, port and the reserved cranberry liquid. Stir over a medium heat until the sugar dissolves.
- Increase the heat to medium-high and boil gently for 30-40 minutes, or until thick and jam-like. Spoon immediately into a clean, dry jar. Seal and turn the jar upside down for 2 minutes. Turn the right way up and set aside to cool.
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Alexia Rosetto
[email protected]I love this jam! It's the perfect balance of sweet and spicy.
Claris Nanzala
[email protected]This jam is delicious! I made it for my family and they loved it.
Nwabyeze Malcolm
[email protected]I love this jam! It's so easy to make and it's so versatile.
Aditya Chy
[email protected]This jam is amazing! I made it for my friends and they couldn't get enough of it.
Mamoon Khan
[email protected]I love this jam! It's so easy to make and it tastes amazing. I've made it several times now and it's always a hit.
Laura Moore
[email protected]This jam is delicious! I made it for my family and they loved it. It's the perfect balance of sweet and spicy. I will definitely be making it again.
Lisa Kelly
[email protected]I love this jam! It's so easy to make and it's so versatile. I've used it on everything from toast to crackers to ice cream. It's also great for glazing ham or chicken.
Mustafa Almoustafa
[email protected]This jam is amazing! I made it for my friends and they couldn't get enough of it. It's the perfect addition to any cheese plate.
Fahim Miah
[email protected]I've made this jam twice now and it's always a hit. It's so easy to make and it tastes amazing. I love the combination of sweet and spicy.
Penosi Sherwood
[email protected]This jam is delicious! I made it for my family and they loved it. It's the perfect balance of sweet and spicy.
Saboor Nasser
[email protected]I love this jam! It's so easy to make and it tastes amazing. I've made it several times now and it's always a hit. I especially love it on toast with cream cheese.
Gaba Zahra Ka
[email protected]This chilli cranberry jam is absolutely delicious! I made it for my family and friends over the weekend and it was a huge hit. The combination of sweet and spicy is perfect, and the jam is so versatile. I've been using it on everything from toast to