CHINESE CELERY
This is a very easy and quick dish to serve with asian or oriental meals. I like it along side fried rice and sweet and sour pork or chicken.
Provided by Jeanne Benavidez
Categories Vegetables
Time 25m
Number Of Ingredients 13
Steps:
- 1. In a large skillet over medium heat, melt the butter.
- 2. Add everything except water and cornstarch.
- 3. Reduce heat to medium-low, cover and cook for 10 minutes, stirring occasionally.
- 4. In a small bowl, combine the water and cornstarch and stir until smooth. Add to skillet of vegetables and cook another 5 minutes or until celery is crisp-tender and sauce has thickened.
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King Queen
[email protected]I followed the recipe exactly, but the dish turned out too salty. I would recommend using less salt.
Zubair gaming Gaming
[email protected]This dish was a bit bland for my taste. I would recommend adding some more seasonings, such as soy sauce or oyster sauce.
Josh Gipe
[email protected]The celery was a bit too crunchy for my liking, but the sauce was delicious. I would recommend cooking the celery for a few minutes longer.
kawsar Miah
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it. I would recommend using less chili pepper if you don't like spicy food.
Nihad Ismayilzade
[email protected]I love the combination of flavors in this dish. The celery is perfectly cooked and the sauce is flavorful and slightly spicy.
Sana Irfan
[email protected]This is a simple but flavorful dish. The celery is cooked perfectly and the sauce is delicious. I will definitely be making this again!
rabih mille
[email protected]I added some extra ginger and garlic to the sauce, and it was perfect! I served it over rice, and it was a delicious and satisfying meal.
Charles Sen
[email protected]This dish is a great way to use up leftover celery. It's quick and easy to make, and it's always a crowd-pleaser.
Newton bwire Odero
[email protected]Followed the recipe exactly and it turned out great! The celery was still slightly crunchy and the sauce was flavorful.
James Risch
[email protected]This dish was easy to make and absolutely delicious. I loved the combination of celery, garlic, and ginger.
Moazzam Khan
[email protected]I've never been a big fan of celery, but this dish changed my mind. The celery was cooked perfectly and had a delicious flavor.
Shahed Gaming
[email protected]This Chinese celery dish was a hit! The flavors were so well-balanced, and the celery had just the right amount of crunch. I will definitely be making this again.