SPICY BUTTERMILK CORNFLAKE CHICKEN
This is a delicious way to prepare oven crispy chicken. Just the right amount of heat, and the buttermilk adds even more flavor..this was for dinner tonight, at my son's request..
Provided by Cassie *
Categories Chicken
Time 1h15m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degrees Crush the cornflakes to desired coarseness. I like mine about medium in size. Place in a pan, and set aside.
- 2. In a medium sized bowl, add the egg and milks, beat slightly .Add the flour and spices, mix till smooth, I use a whisk.
- 3. Dip the chicken in the batter, then into the crumbs, make sure you coat well. Place chicken in a shallow baking dish, coated with cooking spray. I use my pyrex 9x13 dish.
- 4. Drizzle each breast with butter, bake about 1 hour or until chicken is tender, no longer pink and juices run clear. DO NOT TURN OR COVER PAN WHILE BAKING. I also sprinkled garlic powder on it as soon as I took it from the oven.
- 5. Enjoy!
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Tshiamo Lerefolo
[email protected]This recipe was a total disaster. The chicken was burnt and the cornflake coating was inedible. The honey mustard sauce was also curdled.
Aone Aone
[email protected]I would not recommend this recipe. The chicken was dry and the cornflake coating was bland. The honey mustard sauce was also not very flavorful.
Brandy Caesar
[email protected]This recipe was a fail. The chicken was tough and the cornflake coating was soggy. The honey mustard sauce was also too sweet.
nehal khan
[email protected]I thought this recipe was just okay. The chicken was a bit dry and the cornflake coating was not as crispy as I would have liked. The honey mustard sauce was good, though.
Tata OldG
[email protected]This recipe was a bit too spicy for my taste, but other than that it was great. The chicken was tender and juicy, and the cornflake coating was crispy and flavorful. The honey mustard sauce was also a nice addition.
Vanessa Mcmann
[email protected]This was a delicious and easy recipe to follow. The chicken was cooked perfectly and the cornflake coating was crispy and flavorful. The honey mustard sauce was a great addition. I will definitely be making this again!
John Segura
[email protected]I tried this recipe and it was a hit! The chicken was tender and juicy, and the cornflake coating added a nice crunch. The honey mustard sauce was also a great addition. I will definitely be making this again!
Amas Mino
[email protected]This was a great recipe! The chicken was delicious and the coating was crispy and flavorful. I would definitely recommend this recipe to others.
Jordon M-S
[email protected]I made this recipe last night, and my family loved it! The chicken was crispy on the outside and tender on the inside. The cornflake coating was a nice touch, and the honey mustard sauce was the perfect finishing touch. I will definitely make this ag
cismaan cali
[email protected]This recipe was absolutely delicious! The chicken was so tender and juicy, and the buttermilk-cornflake coating was perfectly crispy. I loved the spicy kick from the cayenne pepper, and the honey mustard sauce was the perfect complement. I will defin