CHINESE FIVE SPICE
I regularly mix up my own spice blends. I have recipes of Indian and Mexican spice blends, too. But my favorite is this Chinese five spice version with its strong anise flavor. It's so convenient to make this mix from pantry staples I have on hand. -Lydia Scott, Englehart, Ontario
Provided by Taste of Home
Time 20m
Yield about 1/2 cup.
Number Of Ingredients 5
Steps:
- In a spice grinder or with a mortar and pestle, combine all ingredients (in batches if necessary); grind until mixture becomes a fine powder. Store in an airtight container for up to 6 months.
Nutrition Facts : Calories 8 calories, Fat 1g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mohan Rajali Magar
[email protected]This is a really easy and delicious recipe. I made it for my friends last week and they all loved it. I will definitely be making this again.
JALEEL Brown
[email protected]I've made this dish several times and it always turns out great. I love the combination of the sweet and savory flavors. I usually add a little bit of chili powder to give it a bit of a kick.
Nobi Mia
[email protected]This is one of my favorite Chinese recipes. The five-spice powder gives the dish a really complex and flavorful taste. I usually serve this dish with rice and steamed vegetables.
Jo Wael
[email protected]I made this dish for my family last night and it was a hit! My kids loved the flavor and it was really easy to make. I will definitely be making this again.
Jahir Husen
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually serve it with rice and steamed vegetables.
M Sufyan Jutt
[email protected]I'm not a big fan of Chinese food, but I really enjoyed this dish. The five-spice powder gives it a really unique and flavorful taste. I would definitely recommend this recipe to anyone who is looking for a new Chinese dish to try.
Md Ridoy Ahmed
[email protected]This is a really easy and delicious recipe. I made it for my friends last week and they all loved it. I will definitely be making this again.
Emmanuel Orji
[email protected]I've made this dish several times and it always turns out great. I love the combination of the sweet and savory flavors. I usually add a little bit of chili powder to give it a bit of a kick.
Broski
[email protected]This is one of my favorite Chinese recipes. The five-spice powder gives the dish a really complex and flavorful taste. I usually serve this dish with rice and steamed vegetables.
plush world
[email protected]I made this dish for my family last night and it was a hit! My kids loved the flavor and it was really easy to make. I will definitely be making this again.
TAJ CHANNEL
[email protected]This is a great recipe for a quick and easy weeknight meal. I usually serve it with rice and steamed vegetables.
Jared Blake
[email protected]I'm not a big fan of Chinese food, but I really enjoyed this dish. The five-spice powder gives it a really unique and flavorful taste. I would definitely recommend this recipe to anyone who is looking for a new Chinese dish to try.
Shaw Wesley
[email protected]This is a really easy and delicious recipe. I made it for my friends last week and they all loved it. I will definitely be making this again.
Ayesha Sandamali
[email protected]I've made this dish several times and it always turns out great. I love the combination of the sweet and savory flavors. I usually add a little bit of chili powder to give it a bit of a kick.
Sam Eid
[email protected]This is one of my favorite Chinese recipes. The five-spice powder gives the dish a really complex and flavorful taste. I usually serve this dish with rice and steamed vegetables.
Huh Oh
[email protected]I made this dish last night and it was a hit! My family loved the flavor and it was really easy to make. I will definitely be making this again.
Praveen Olee
[email protected]This is a great recipe! The five-spice powder gives the dish a really unique and flavorful taste. I would definitely recommend this recipe to anyone who loves Chinese food.