CHINESE HONEY-SOY BRAISED CHICKEN WINGS (MUT JUP MUN GAI YIK)
Yummy chinese chicken wings from the beautiful book 'The Complete Asian Cookbook' by Charmaine Solomon.
Provided by tigerduck
Categories Chicken
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cut each chicken wing into 3 pieces. Discard wing tips or reserve for stock.
- Heat oil in wok or skillet and fry joints on high heat for 3-4 minutes, or until browned.
- Add soy, honey, wine or sherry, garlic and ginger, stir well.
- Reduce heat to low, cover and simmer about 30 minutes or until tender.
- Stir frequently towards end of cooking and make sure the sweet does not burn.
- Serve warm (the book says or at room temperature - I prefer them warm), either with white rice (serves 4) or as a main course for two (served with a cool beer in front of the TV).
- Note: This recipe can use a whole chicken, cut up, instead of only the wings.
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Umeralam 1008
[email protected]These chicken wings are a great appetizer or main course. They're sure to be a hit at your next party.
Molly Kennon
[email protected]I love the crispy skin and the tender meat of these chicken wings. The honey soy sauce is also delicious.
Roisin Finnerty
[email protected]These chicken wings are amazing! They're so easy to make and they taste incredible. I'll definitely be making them again and again.
Sujan Adhikari
[email protected]This recipe is a keeper! The chicken wings are always cooked perfectly and the sauce is delicious. I highly recommend trying it.
Racheal Nick
[email protected]I made this dish for my family and they loved it! The chicken wings were so crispy and flavorful.
Konstantinos Kostellos
[email protected]These chicken wings are so addictive! I could easily eat a whole plate of them.
Kori
[email protected]I've tried many honey soy chicken wing recipes, but this one is by far the best. The chicken is so tender and juicy, and the sauce is the perfect balance of sweet and savory.
Cimmy John
[email protected]This dish is a winner! The chicken wings were cooked perfectly and the sauce was delicious. I'll definitely be making this again.
Kitsuken
[email protected]These chicken wings are amazing! They're so easy to make and they taste incredible. I'll definitely be making them again.
Shay F
[email protected]I love this recipe! The chicken wings are always crispy and delicious, and the sauce is the perfect balance of sweet and savory.
Hussaini Zaidi
[email protected]These chicken wings are so good! The glaze is flavorful and sticky, and the chicken is cooked to perfection.
Ravindu Pramod
[email protected]This recipe is easy to follow and the chicken wings turned out great! I especially liked the honey soy glaze.
Agyekum Boadi
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken wings are always cooked perfectly and the sauce is amazing.
Michael Neuhauser
[email protected]This recipe was a hit at my last dinner party! The chicken wings were crispy on the outside and tender on the inside, with a delicious sweet and savory glaze. My guests couldn't stop raving about them.