CHINESE PEPPER STEAK
My husband enjoys Chinese food, and he's my test kitchen judge. Thus far, there aren't many dishes he doesn't care for. Early in our marriage, I tried not to serve some of the common dishes I grew up with and have become more creative with cooking. -Shirley Claggett Melfort, Saskatchewan
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 12
Steps:
- In a wok or skillet, stir-fry green peppers and onion in 1 tablespoon oil for 2-3 minutes. Add mushrooms; stir-fry 1 minute longer. Remove and keep warm., Season the beef with salt and pepper. In the same skillet, stir-fry the beef and garlic in remaining oil for 6-8 minutes or until no longer pink; drain., Combine the cornstarch, apple juice and water until smooth; stir into the beef mixture. Bring to a boil; cook and stir for 1 minute or until thickened. Return the vegetables to the pan; heat through. Serve over the rice.
Nutrition Facts :
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Angela Gumbar
[email protected]This was a great recipe! The steak was cooked perfectly and the sauce was flavorful and tangy. I loved the addition of the green onions and sesame seeds. I will definitely be making this again.
Fawad Laal
[email protected]This was a great recipe! The steak was cooked perfectly and the sauce was flavorful and tangy. I loved the addition of the green onions and sesame seeds. I will definitely be making this again.
Jamal Naser
[email protected]This was a great recipe! The steak was cooked perfectly and the sauce was flavorful and tangy. I loved the addition of the green onions and sesame seeds. I will definitely be making this again.
Antonio Estrada
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. He said the steak was cooked perfectly and the sauce was very flavorful. I would recommend this recipe to anyone who likes spicy food.
Deb
[email protected]I'm always looking for new and exciting ways to cook steak, and this recipe didn't disappoint. The steak was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Mercy Otieno
[email protected]This was a great recipe! The steak was cooked perfectly and the sauce was flavorful and tangy. I loved the addition of the green onions and sesame seeds. I will definitely be making this again.
Ahamad Shah
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. He said the steak was cooked perfectly and the sauce was very flavorful. I would recommend this recipe to anyone who likes spicy food.
Chica MiltonDS
[email protected]I followed the recipe exactly and it turned out great! The steak was tender and juicy, and the sauce was perfect. I loved the addition of the ginger and garlic. I will definitely be making this again.
Charles Foster
[email protected]This was a great recipe! The steak was cooked perfectly and the sauce was flavorful and tangy. I loved the addition of the green onions and sesame seeds. I will definitely be making this again.
William Bevor
[email protected]I've made this dish a few times now and it's always a crowd-pleaser. The steak is always cooked perfectly and the sauce is always delicious. I love that it's a quick and easy meal that I can make on a weeknight.
Nazeem Mcmillan
[email protected]This was a great recipe! The steak was tender and juicy, and the sauce was flavorful and tangy. I loved the addition of the green onions and sesame seeds. I will definitely be making this again.
Sesethu Booi
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. He said the steak was cooked perfectly and the sauce was very flavorful. I would recommend this recipe to anyone who likes spicy food.
SALMAN Midia
[email protected]I'm always looking for new and exciting ways to cook steak, and this recipe didn't disappoint. The steak was cooked perfectly and the sauce was amazing. I will definitely be making this again.
joseph onuh
[email protected]This recipe was easy to follow and the dish turned out great. The steak was tender and flavorful. I loved the sauce with the sweet and sour flavor. I would definitely make this again.
Khondokar Shihab
[email protected]This was so good! I used flank steak and it was cooked perfectly. The sauce was delicious and I loved the addition of the ginger and garlic. I will definitely be making this again.
fjd ejeje
[email protected]I'm not usually a fan of bell peppers, but I loved them in this dish. The sweetness of the peppers really complemented the savory steak and sauce. I'll definitely be making this again.
Kelly Coale
[email protected]This dish was a hit at my last dinner party! The steak was tender and juicy, and the sauce was perfectly balanced. I followed the recipe exactly and it turned out great. I highly recommend this recipe!
sherif sherif
[email protected]I've tried this recipe a few times now and it's become a family favorite! The sauce is so flavorful and the steak is always cooked perfectly. I love that it's a quick and easy weeknight meal that I can feel good about serving to my family.