CHINESE PORK RIBS
"This is one of the only dishes that both of my young boys love - they even come back for seconds," shares June Ross of Belmont, North Carolina.
Provided by Taste of Home
Categories Dinner
Time 6h10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the soy sauce, marmalade, ketchup and garlic. Pour half into a 5-qt. slow cooker. Top with ribs; drizzle with remaining sauce. , Cover and cook on low for 6-8 hours or until meat is tender. Thicken cooking juices if desired.
Nutrition Facts : Calories 441 calories, Fat 20g fat (7g saturated fat), Cholesterol 129mg cholesterol, Sodium 858mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 0 fiber), Protein 40g protein.
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Mel Sharp
[email protected]I've made this recipe several times now and it's always a hit! The ribs are always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Dalim Sk
[email protected]This recipe was easy to follow and the ribs turned out great! The meat was fall-off-the-bone tender and the sauce was flavorful. I will definitely be making this again.
Matt Kennedy
[email protected]I'm not a big fan of pork ribs, but I decided to give this recipe a try and I was pleasantly surprised. The ribs were very tender and the sauce was flavorful. I would definitely recommend this recipe.
Mamatime Mampuru
[email protected]This recipe was a bit too sweet for my taste, but it was still good. The ribs were tender and the sauce was flavorful. I would recommend reducing the amount of sugar in the sauce next time.
Brahim Yousef
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The ribs are always tender and flavorful, and the sauce is delicious. I highly recommend this recipe.
Osama Bin Yousuf
[email protected]This recipe was easy to follow and the ribs turned out great! The meat was fall-off-the-bone tender and the sauce was flavorful. I will definitely be making this again.
Duke Orucho
[email protected]I made this recipe last night and it was a hit! My family loved it. The ribs were so moist and juicy, and the sauce was amazing. I will definitely be making this again.
Cynthia Jordan
[email protected]This recipe was absolutely delicious! The ribs were so tender and flavorful, and the sauce was perfect. I will definitely be making this again.