CHINESE SAUSAGE AND RICE (RICE COOKER)
From The Ultimate Rice Cooker Cookbook. The authors call for a 6 cup rice cooker, I've had no problems with my 3 cup model. Serve this as a main dish for 4, or a side dish for 6.
Provided by IngridH
Categories One Dish Meal
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Rinse the rice well in a fine strainer.
- Coat the rice bowl with cooking spray.
- Add the drained rice, sausage, and onions to the rice bowl.
- Add the water, stir just to combine.
- Cook on the regular white rice cycle.
- When the machine switches to keep warm, let it steam for 15 minutes.
- Fluff the rice with a plastic rice paddle, or wooden spoon.
- Place in a serving dish, and garnish with the cilantro and the sesame seeds.
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Nahbila Synthia
[email protected]This dish is a great way to celebrate Chinese New Year.
Amanda Fraser
[email protected]I'm always looking for new recipes to try, and this one is definitely a keeper.
Liaqat Alyas
[email protected]This dish is a great way to get kids to eat their vegetables.
Selman Kuka
[email protected]I'm allergic to peanuts, so I substituted sunflower seeds in this recipe.
Pinkal Meghji
[email protected]This recipe is a great way to use up leftover rice.
Anie Gurung
[email protected]I've never had Chinese sausage before, but I really enjoyed this dish.
Kidney
[email protected]This dish is a little bland for my taste, so I added some extra soy sauce and garlic.
Judy Kiser
[email protected]I'm not a fan of spicy food, so I omitted the chili peppers from this recipe.
Sanele caiphus Mvelase
[email protected]This dish is also great served with a fried egg on top.
Uma Daniels
[email protected]I like to add some chopped vegetables to this dish, such as bell peppers, onions, or carrots.
Holy Case
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to throw together and it always turns out great.
ShahJalal Khan
[email protected]I've made this dish several times now and it's always a hit with my family and friends.
NASHAN Gamer
[email protected]I'm always looking for new ways to cook Chinese sausage, and this recipe is a great addition to my repertoire.
Hassan Asif
[email protected]This dish is a great way to introduce kids to Chinese food. It's mild in flavor and the sausage is a familiar ingredient.
amrit gole
[email protected]I followed the recipe exactly and it came out perfectly. The rice was fluffy and the sausage was flavorful.
Mary ann Towner
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover Chinese sausage.
Muhammad jankhan81
[email protected]I'm not a huge fan of Chinese sausage, but this dish was surprisingly good. The flavors were well-balanced and the rice was cooked perfectly.
Sayaa123 T
[email protected]The rice came out a little mushy for my taste, but the flavors were still great.
Veronicah Thuita
[email protected]I love the convenience of making this dish in the rice cooker. It's a great way to get a delicious and hearty meal on the table with minimal effort.
M vicky Gujjar
[email protected]This Chinese sausage and rice dish is a keeper! It's so easy to make in the rice cooker, and it comes out perfectly every time. The sausage is flavorful and pairs well with the fluffy rice.