Provided by Tom421
Number Of Ingredients 8
Steps:
- In a medium-sized pot, add the water, broth, chicken, ginger and garlic; cook until the chicken is very tender. Remove the chicken to a bowl and allow to cool slightly. Shred the meat and return it to the pot. While the chicken is cooking, place the bean threads into a large bowl of hot tap water to soak for 30 minutes. Strain the long rice and place into the soup; simmer partially covered for about 30 minutes, until the long rice is also tender. Add the salt, if needed, and the greens onions just before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Akabar Darji
[email protected]I love this soup! It's so flavorful and comforting.
Boba•gacha Schnur
[email protected]This soup is so easy to make and it's always delicious.
Shah Rukh
[email protected]I love the ginger and garlic flavor in this soup.
Abigail Baidoo
[email protected]This soup is a great way to use up leftover chicken.
Toamsworld Tv
[email protected]I love the addition of the long rice in this soup. It makes it so hearty and filling.
Magumba Steven
[email protected]This soup is so easy to make and it's always delicious. I love that I can make it in my slow cooker.
godisgoodanduarenot
[email protected]I've made this soup several times and it's always a hit with my guests.
Nehal S. Raval
[email protected]This soup is delicious! I love the ginger and garlic flavor.
Waheed Jutt
[email protected]I made this soup for my sick husband and it really helped him feel better. The broth is very soothing.
NotEvenGalaxy
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the rice and the chicken.
Dhat bwoi Shamz
[email protected]I love the simplicity of this soup. It's made with a few simple ingredients, but it's packed with flavor.
Aubrey Evans
[email protected]This soup is so flavorful and comforting. It's perfect for a cold winter day.
Addi Ashworth
[email protected]I've made this soup several times and it's always delicious. It's a great way to use up leftover chicken.
Kwt Mbc
[email protected]This soup is so easy to make and it's always a hit with my family. I love that I can use leftover chicken or rotisserie chicken to make it.
Rasel Miah
[email protected]I made this soup for a party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Cesar Armendariz
[email protected]This soup was delicious! The chicken was so tender and the rice was cooked perfectly. I also loved the flavor of the broth.
Hasnain Imran
[email protected]I followed the recipe exactly and the soup turned out great! It was easy to make and didn't take too long. I will definitely be making this again.
Muhammad Ikram
[email protected]This soup was a hit with my family! The chicken was tender and flavorful, and the rice was cooked perfectly. The broth was also very flavorful, with a nice balance of ginger, garlic, and soy sauce.