Steps:
- Combine 2 tablespoons each butter and flour, 1/2 teaspoon kosher salt and a few grinds of pepper in a saucepan; whisk over medium heat until foamy, about 2 minutes. Gradually whisk in 1 cup milk; cook, whisking, until thick, about 4 minutes. Add 3/4 cup grated Colby cheese, 1/4 cup chopped canned green chiles (drained), 1 diced plum tomato and 1 to 2 tablespoons chipotle hot sauce; stir until creamy.
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725Ken
[email protected]This sauce is a game-changer.
MD SHIBLY AHAMED OFFICIAL
[email protected]Thanks for sharing this recipe!
FUNNY MAMES
[email protected]I'm so glad I found this recipe.
Zia kakar
[email protected]This sauce is definitely going to be a staple in my kitchen.
Charles Thorn
[email protected]I can't wait to try this sauce on my next batch of nachos.
Marisol Salas
[email protected]This sauce is a great way to use up leftover cheese.
Afiya Robin
[email protected]I added some extra spices to the sauce to give it a little more kick. It was delicious!
SUPER SARA qxz
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was so smooth and creamy.
Osarlom Zepol
[email protected]I'm not usually a fan of cheese sauces, but this one is an exception. It's so flavorful and cheesy, without being too heavy.
Raaj Letmar
[email protected]This sauce is a great way to spice up your favorite dishes.
btw_ itsdanish
[email protected]I love the smoky flavor of this sauce. It's so unique and delicious.
Nevada Byrd
[email protected]This sauce is perfect for dipping chips, veggies, or even chicken wings.
Wara Noro
[email protected]I used this sauce on my tacos and it was incredible. It added so much flavor and richness.
Md Soiesa
[email protected]This sauce was so easy to make and it tasted amazing. I'll definitely be making it again.
BM Boshor
[email protected]I've never been a fan of chipotle, but this sauce changed my mind. It was so flavorful and creamy, with just the right amount of heat.
KING-XD.
[email protected]This chipotle cheese sauce was a hit at my last party! It had the perfect balance of smokiness, spiciness, and cheesiness. Everyone loved it.