CHIPOTLE SWEET POTATO AND SPICED APPLE PUREES
I used to make this dish with lots of butter, brown sugar and cream. I slimmed it down and this low-fat version is just as delicious-my family loves it," writes Shannon Abdollmohammadi from Woodinville, Washington.
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In an ungreased 11x7-in. baking dish, toss the apples, lemon juice, honey, butter, 1/2 teaspoon salt and five-spice powder. Bake, uncovered, at 400° for 35-40 minutes or until apples are tender, turning once., Meanwhile, place sweet potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain well. Over very low heat, stir potatoes for 1-2 minutes or until steam has evaporated. , Place potatoes in a food processor; add the milk, chipotle pepper, pepper and remaining salt. Cover and process until smooth. Transfer to a serving bowl; keep warm., Place apples and cooking juices in a clean food processor; cover and process until smooth. Spoon over sweet potato puree.
Nutrition Facts : Calories 224 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 498mg sodium, Carbohydrate 49g carbohydrate (27g sugars, Fiber 5g fiber), Protein 3g protein.
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Noshaba Fatima
fn53@gmail.comThis dish is perfect for a special occasion.
Gedna Luderson
gedna.luderson66@hotmail.comI'm going to try this recipe with butternut squash instead of sweet potatoes next time.
Khumbo Ngulube
khumbo.n73@hotmail.comThis recipe is a keeper!
Gani
gani28@gmail.comI would definitely make this dish again!
Avalina Valenzuela
v32@hotmail.co.ukThis dish is best served warm with a side of crusty bread.
Che Maurice Bharath
m.che60@gmail.comI'm not a big fan of spicy food, but I found the chipotle puree to be just the right amount of heat.
Black Screen
b_screen61@hotmail.frThis recipe is a great way to use up leftover sweet potatoes and apples.
Doyin Eunice
d_eunice88@gmail.comI added a bit of crumbled bacon to the sweet potato puree and it was amazing!
zakirjanabbasi786
zakirjanabbasi786@aol.comThis dish was easy to make and looked very impressive when I served it.
Nishanthan Paulrajathurai
p.nishanthan@gmail.comI'm not usually a fan of sweet potato puree, but this recipe changed my mind! The chipotle and apple purees really balance out the sweetness.
Ch Mubeen
cm97@gmail.comThis dish is perfect for fall! The sweet potatoes and apples are in season and the chipotle adds a nice warm spice.
Nazeer ahmad Hummer
anazeer73@yahoo.comI made this for a dinner party and it was a hit! Everyone loved the unique flavors and textures.
Anthony Molloy
anthonymolloy85@gmail.comThis was a surprisingly delicious combination of flavors! The chipotle added a nice smoky heat, while the sweet potato and apple purees were perfectly sweet and creamy.