CHIVE OIL
Drizzle Chive Oil over our Halibut with Mushrooms dish.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes about 3/4 cup
Number Of Ingredients 2
Steps:
- Cook chives in a small pot of boiling water until bright green, about 10 seconds. Drain; run under cold water. Pat dry.
- Put chives in a blender. With machine running, add oil in a slow stream; puree. Let stand 1 hour. Strain through a damp cheese-cloth-lined sieve; discard solids.
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BANDARI SRIKANTH
[email protected]I love this chive oil! It's so flavorful and versatile. I've used it to make salad dressings, marinades, and even as a dipping sauce. It's a great way to add a little something extra to your meals.
Friday Endurance
[email protected]This is a great chive oil recipe. It's easy to make and the flavor is delicious. I used it to make a vinaigrette for a salad and it was perfect. The chive oil added a nice, subtle flavor that really enhanced the salad.
Malik Azher
[email protected]I'm so glad I found this recipe. This chive oil is amazing! It's so easy to make and it tastes so good. I've used it on everything from chicken to fish to vegetables. It's a great way to add a little extra flavor to your meals.
Lebo thato
[email protected]This chive oil is delicious! I used it to make a salad dressing and it was a big hit. The flavor is delicate and herby, and it really enhances the taste of the salad. I'll definitely be making this again.
kaye jose
[email protected]This chive oil is amazing! It's so easy to make and it adds a delicious flavor to any dish. I've used it on chicken, fish, vegetables, and even salads. It's a great way to add a pop of flavor without a lot of calories. I highly recommend trying this
Shad wali Shah
[email protected]I love this chive oil! It's so flavorful and versatile. I've used it to make salad dressings, marinades, and even as a dipping sauce. It's a great way to add a little something extra to your meals.
Chinazom June
[email protected]This is a great chive oil recipe. It's easy to make and the flavor is delicious. I used it to make a vinaigrette for a salad and it was perfect. The chive oil added a nice, subtle flavor that really enhanced the salad.
Cripe Blue
[email protected]I'm so glad I found this recipe. This chive oil is amazing! It's so easy to make and it tastes so good. I've used it on everything from chicken to fish to vegetables. It's a great way to add a little extra flavor to your meals.
juju lemon25
[email protected]This chive oil is delicious! I used it to make a salad dressing and it was a big hit. The flavor is delicate and herby, and it really enhances the taste of the salad. I'll definitely be making this again.
Vijay Pallapu
[email protected]I love this chive oil! It's so easy to make and it adds a wonderful flavor to any dish. I've used it on chicken, fish, vegetables, and even pasta. It's a great way to add a little something extra to your meals.
ROAA HAMADA
[email protected]This is a great recipe for chive oil. It's simple to make and the flavor is delicious. I used it to make a vinaigrette for a salad and it was perfect.
Bilkisu Abdulazeez
[email protected]I made this chive oil last night and it was a hit! My family loved it. It's so flavorful and versatile. I'll definitely be making it again.
Moahi Selomo
[email protected]This chive oil is amazing! It's so easy to make and adds a delicious flavor to any dish. I've used it on chicken, fish, vegetables, and even salads. It's a great way to add a pop of flavor without a lot of calories.