CHLODNIK - COLD POLISH BEET SOUP
Cold Polish beet soup is a refreshing soup that can be easily prepared the day before.
Provided by becky joslin
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Borscht
Time 3h
Yield 4
Number Of Ingredients 11
Steps:
- Cover beets with water in a pot and bring to a boil; cook until tender about 15 minutes. Remove from heat and stir in chicken stock. Allow beets to cool.
- Mix cucumber, egg, dill, and green onions in a bowl. Whisk buttermilk and sour cream until smooth in another bowl. Stir egg mixture and buttermilk mixture into cooled beets. Cover and refrigerate at least 2 hours before serving.
Nutrition Facts : Calories 169.9 calories, Carbohydrate 15.7 g, Cholesterol 71.8 mg, Fat 8.7 g, Fiber 2.2 g, Protein 8.2 g, SaturatedFat 4.9 g, Sodium 454 mg, Sugar 11.3 g
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Usman javed
[email protected]I'm not sure about this recipe. I'm not a big fan of beets.
Fresh Bin
[email protected]This soup looks delicious! I'm going to pin it for later.
Zachariah Njau
[email protected]I can't wait to try this recipe.
Pashu
[email protected]This soup is so good! I'm definitely going to make it again.
APPIAH OBENG
[email protected]I've made this soup several times and it's always a hit.
Oyee Umar
[email protected]This soup is the perfect way to use up leftover beets.
issakah ishmael
[email protected]Love this recipe! It's so refreshing and flavorful.
zakka Abraham
[email protected]This is my go-to soup recipe for summer potlucks. It's always a crowd-pleaser.
Khutso Success
[email protected]I'm not a big fan of beets, but I actually really enjoyed this soup. The sweetness of the beets is balanced out by the sourness of the buttermilk and the dill.
Sonia Jan
[email protected]This soup is so easy to make, and it's always a hit with my family and friends. I love that I can use fresh or canned beets, depending on what I have on hand.
merwan jami
[email protected]Tried this soup for the first time last night. It was delicious! I love the combination of sweet and savory flavors. The soup is also very refreshing, which is perfect for a hot summer day.