Who knew yesterday's mashed potatoes could become a decadent truffle dessert? Rich, dark chocolate with a slightly nutty texture and just a hint of Irish Cream make these luscious treats a must. -Kathy Keleher, Oak Creek, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 3 dozen.
Number Of Ingredients 9
Steps:
- In a double boiler or metal bowl over simmering water, heat the chocolate chips, unsweetened chocolate and butter until melted, whisking frequently. Whisk a small amount of mixture into egg yolk. Return all to the heat, whisking constantly. Cook and stir until mixture is thickened and coats the back of a spoon., Remove from the heat; stir in the sugar, pecans, mashed potatoes and Irish cream. Refrigerate until easy to handle, about 1 hour. Shape into 1-in. balls., Roll truffles in cocoa or additional pecans. Refrigerate until firm, about 2 hours. Store in the refrigerator.
Nutrition Facts : Calories 65 calories, Fat 4g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 11mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ratree Das
[email protected]These truffles are so delicious, I could eat them every day!
Tashnatoya Scott
[email protected]I've made these truffles several times as gifts, and they're always a hit.
Mballo Msuya
[email protected]These truffles are perfect for a party or potluck.
Ziad Aladdin
[email protected]These truffles are a great make-ahead dessert. They can be stored in the refrigerator for up to a week.
Shreesti Gautam
[email protected]I love that these truffles are made with all-natural ingredients.
Ali Delbani
[email protected]These truffles are a great way to use up leftover mashed potatoes.
Z E B GAMING YT
[email protected]I wouldn't recommend these truffles. They're not worth the time or effort.
Satya Kumar
[email protected]These truffles are okay, but I've had better.
Hom Nath Sharma
[email protected]I wasn't a fan of the texture of these truffles. They were a bit too dense for my liking.
M attik
[email protected]These truffles are a bit too sweet for my taste, but they're still pretty good.
Donald Berry
[email protected]I've never had anything like these truffles before. They're so unique and delicious.
Amie Mahilum
[email protected]These truffles are the perfect balance of sweet and savory. I can't get enough of them!
Maggie Thompson
[email protected]I love how easy these truffles are to make. I can whip up a batch in no time.
Aziza
[email protected]These truffles are so rich and decadent. They're perfect for a special occasion.
Rabbi Emran
[email protected]I was a bit skeptical about the combination of chocolate and potato, but I was pleasantly surprised. These truffles are delicious!
Hadi Ammar
[email protected]I've made these truffles several times now, and they always turn out perfect. They're so easy to make, and they taste amazing.
Mustafa Yassin
[email protected]These truffles were a hit at my last party! Everyone loved them.