Try this dessert to finish off your meal that includes our Celery Root and Apple Slaw, Seared Salmon with Horseradish and Scallions, and Carrot Puree.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Time 40m
Yield Makes 4
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees. Arrange puff pastry on a parchment-lined baking sheet. Trim edges if needed to form a 10-inch square, and fold each edge in to form a 1-inch crust. Prick middle of dough all over with a fork. Brush edges with eggwash, and sprinkle with sanding sugar. Freeze for 15 minutes.
- Transfer baking sheet to oven, and bake until pastry ispuffed and golden brown, 15 to 20 minutes. Remove fromoven, and cover center evenly with chocolate. Drizzle withhoney, and sprinkle with salt. Return to oven, and bake untilchocolate melts, about 2 minutes. Sprinkle with almonds,and cut into 4 squares. Serve with ice cream if desired, anddrizzle with more honey.
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MUHAMMAD ALI Khan offical
[email protected]These pastries sound like the perfect treat for a special occasion.
Syed Waqar Shah
[email protected]I'm not a big fan of chocolate, but these pastries look amazing!
Zahangir Alom
[email protected]These pastries look delicious! I can't wait to try them.
Yvelt Pascal
[email protected]I followed the recipe exactly, but my pastries didn't turn out as good as the ones in the picture.
ronald maphosa
[email protected]These pastries were a bit too sweet for my taste, but they were still good.
Katy Kta
[email protected]I made these pastries for a bake sale and they were a huge success! Everyone loved them.
killer
[email protected]These pastries were easy to make and turned out great! I'll definitely be making them again.
Owen Tattersall
[email protected]Yum! These pastries were so good. I loved the combination of chocolate and almonds.
Marel Macki
[email protected]These pastries were delicious! The chocolate was rich and the almonds added a nice crunch. I will definitely be making these again.
Sanju Simran
[email protected]I've made these pastries several times now and they're always a crowd-pleaser. They're so rich and decadent, and the almond filling is the perfect complement to the chocolate.
SNP Skyler
[email protected]These chocolate almond pastries were a hit at my party! They were so easy to make and turned out perfectly. The combination of chocolate and almonds was divine.