I wanted to share this even though I haven't yet tried it. It's in my old recipe book with all my collections and gems, and I'll be trying it as soon as I go shopping and get the barley, so I'll let you know. Doesn't it look interesting though? I like the unusual.
Provided by kathleen ralston
Categories Puddings
Time 1h45m
Number Of Ingredients 11
Steps:
- 1. Bring 3/4 cup water to a boil. Add barley. Reduce heat. Cover and simmer 1 hour. Cool.
- 2. In saucepan melt chocolate and butter or margarine over low heat.
- 3. Combine the 1 Tbs sugar and cornstarch. Stir into chocolate mixture.
- 4. Add milk and egg yolk.
- 5. Cook and stir until the mixture is bubbly.
- 6. Stir in vanilla and barley.
- 7. In a small mixer bowl beat egg white on high speed of mixer to form soft peaks. Gradually add the remaining 2 Tbs sugar and beat to stiff peaks. Fold into barley mixture.
- 8. Cover and chill.
- 9. To serve, whip the 1/2 cream: layer pudding in parfaits with 3/4 of the whipped cream: top with remaining cream and walnuts, if desired.
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Alkali Ibrahim
[email protected]This is my new favorite chocolate pudding recipe! It's so easy to make and it's always a hit with my guests.
Myname1 12
[email protected]I'm not a big fan of barley, but I really enjoyed this pudding. The chocolate flavor was rich and decadent, and the barley added a nice texture.
Vikarm Kumar
[email protected]This chocolate barley pudding is a great make-ahead dessert. I made it the night before and it was even better the next day. The flavors had really melded together.
Seema Khatoon
[email protected]I was disappointed with this recipe. The pudding was too thin and didn't have much flavor. I won't be making it again.
Kawsar Bepary
[email protected]This pudding was a little too sweet for my taste, but my kids loved it. I think I would use less sugar next time.
NEVER ALONE
[email protected]I followed the recipe exactly, and my pudding turned out perfectly. It was creamy and chocolatey, with just the right amount of sweetness. I will definitely be making this again!
KUSHAL GAME
[email protected]I love the unique flavor and texture of this chocolate barley pudding. It's a great way to use up leftover barley, and it's a healthier alternative to traditional chocolate pudding.
eric kwame
[email protected]This chocolate barley pudding recipe was a hit with my family! It had a rich, chocolatey flavor and a creamy texture. The barley added a nice chewiness and nutty flavor. We topped it with whipped cream and chocolate shavings, and it was the perfect d