CHOCOLATE-BERRY NO-BAKE CHEESECAKE
It's easy to make this rich but light chocolate cheesecake, topped with fresh strawberries, because you use a ready-made cookie crust.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips
Time 3h15m
Yield 10
Number Of Ingredients 6
Steps:
- Microwave chocolate in small microwaveable bowl on HIGH 1 minute; stir until chocolate is completely melted. Set aside.
- Beat cream cheese and sugar in large bowl with electric mixer on medium speed until well blended. Add chocolate; mix well. Gently stir in COOL WHIP DIPS. Spoon into crust.
- Refrigerate 3 hours or until set. Top with strawberries just before serving. Store leftover pie in refrigerator.
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Jim Datboi
[email protected]I'm not a big fan of cheesecake, but this one was delicious! The chocolate and berries were the perfect combination.
Saeed Salum
[email protected]This cheesecake was a bit too tart for my taste. I would recommend using less lemon juice in the filling.
Deszirre
[email protected]I made this cheesecake for my boyfriend's birthday and he loved it! He said it was the best cheesecake he's ever had.
Rubi Kabunkuru
[email protected]This cheesecake was a little too rich for my taste. I would recommend using a lower-fat cream cheese.
peter reynolds
[email protected]I've never made a no-bake cheesecake before, but this recipe was so easy to follow. It turned out perfectly!
HR . HABIB
[email protected]This cheesecake was the perfect dessert for my summer party. It was light and refreshing, and the berries added a beautiful pop of color.
shawty praise
[email protected]I made this cheesecake for a potluck and it was a huge hit! Everyone loved it.
Ruby Harding
[email protected]This cheesecake was a bit too dense for my taste. I would recommend using less cream cheese in the filling.
Trey Stephenson
[email protected]I'm not a big fan of chocolate, but this cheesecake was still delicious. The berries added a nice tartness that balanced out the sweetness of the chocolate.
Bukenya Natah
[email protected]This cheesecake was easy to make and turned out great! I would definitely recommend it.
Ashad Mia
[email protected]The cheesecake was good, but the crust was a bit dry. I would recommend using a different crust recipe.
Sibongiseni Maphumulo
[email protected]This cheesecake was a bit too sweet for my taste. I would recommend using less sugar in the filling.
Afifa Irtiza
[email protected]I followed the recipe exactly, and my cheesecake turned out perfectly. It was so good that I ate two pieces in one sitting!
Khiaf Ali
[email protected]This cheesecake was delicious! The crust was perfect, and the filling was creamy and flavorful. I would definitely recommend this recipe.
Hemraj Katwal
[email protected]I've made this cheesecake several times now, and it always turns out great. It's so easy to make, and it's always a crowd-pleaser.
Zein Aboalhossen
[email protected]This no-bake cheesecake was a hit at my last party! The combination of chocolate and berries was perfect, and the cheesecake was creamy and smooth. I will definitely be making this again.