ZUCCHINI FRITTERS
Quick and Easy! You can also substitute grated squash for the zucchini.
Provided by Pattie Turner
Categories Other Side Dishes
Number Of Ingredients 7
Steps:
- 1. Mix all ingredients well; drop by tablespoon in hot Crisco and brown on both sides.
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Veronica Lethibelane
[email protected]These fritters were easy to make and turned out great! I used a little less oil than the recipe called for, and they were still crispy and delicious.
Jano afridi
[email protected]I'm not a big fan of zucchini, but these fritters were surprisingly good. They were crispy and flavorful, and I didn't even notice the zucchini.
Tamim Mahim
[email protected]These fritters were a bit bland. I added some extra seasonings, and they were much better.
Zohaib Zahid
[email protected]I've made these zucchini fritters several times now, and they're always a hit. They're so easy to make, and they're a great way to use up zucchini. The fritters are crispy and flavorful, and they're perfect for a quick and easy meal.
Antonio Velasquez
[email protected]These zucchini fritters were absolutely delicious! I made them for my family and they were a hit. The fritters were crispy on the outside and soft and fluffy on the inside. The zucchini flavor was very prominent, and the fritters were well-seasoned.