CHOCOLATE BLISS BROWNIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chocolate Bliss Brownies image

I first tried these at a brunch and begged the hostess for the recipe. Sometimes I'll eliminate the frosting and just sprinkle the top with confectioners' sugar.

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 4-1/2 dozen.

Number Of Ingredients 12

1/2 cup butter, softened
1 cup sugar
4 large eggs, room temperature
1 can (16 ounces) chocolate syrup
1 cup all-purpose flour
1 cup chopped nuts
1 teaspoon salt
FROSTING:
6 tablespoons butter, cubed
1-1/2 cups sugar
1/3 cup whole milk
1/2 cup semisweet chocolate chips

Steps:

  • In a large bowl, cream the butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Add chocolate syrup. Combine flour and salt; gradually add to creamed mixture until blended. Stir in nuts. , Pour into a greased 13x9-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean (brownies may appear moist). Cool on a wire rack. , In a small saucepan, melt butter. Add sugar and milk. Bring to a boil; boil for 30 seconds. Remove from the hear; stir in the chips until melted. Beat until frosting reaches spreading consistency. Frost cooled brownies; cut.

Nutrition Facts : Calories 120 calories, Fat 5g fat (2g saturated fat), Cholesterol 24mg cholesterol, Sodium 84mg sodium, Carbohydrate 18g carbohydrate (15g sugars, Fiber 0 fiber), Protein 2g protein.

Ali Hammad
[email protected]

These brownies were a bit dry, but overall they were still pretty good.


Noureen Fatima
[email protected]

These brownies are the best I've ever had! I'll definitely be making them again and again.


Erica Sande
[email protected]

I'm not a big fan of chocolate, but these brownies were surprisingly good. I'll definitely be making them again.


Rana Sugriv
[email protected]

These brownies are amazing! I made them for my friends and they couldn't stop raving about them.


Lindo Chibi
[email protected]

I followed the recipe exactly, but my brownies didn't turn out as fudgy as I expected. I'm not sure what I did wrong.


Atum Kumar
[email protected]

These brownies are a bit too sweet for my taste, but they're still pretty good.


Stanislav CONKA
[email protected]

I've made these brownies several times now and they always turn out perfect. They're my go-to recipe for a quick and easy dessert.


Jaxon Gordon
[email protected]

These brownies are so rich and decadent! I could only eat one piece, but it was totally worth it.


Alex Biffin
[email protected]

I love how fudgy these brownies are! They're the perfect treat for any occasion.


Zafar G
[email protected]

These brownies were a hit at my party! They were super easy to make and tasted delicious. I'll definitely be making them again.