Steps:
- For the brownies: Line a 9-by-13-inch baking pan with foil, pressing it into the corners and up the sides; leave an overhang on 2 sides. Butter the foil and dust with flour. Position a rack in the lower third of the oven; preheat the oven to 350 degrees F.
- Melt the butter in a large saucepan over medium-low heat. Add the bittersweet chocolate and cook, stirring constantly, until mostly melted. Remove from the heat and continue to stir until the chocolate is completely melted.
- Add the granulated sugar, cocoa powder and salt to the saucepan and stir until combined. Add the eggs 1 at a time, stirring well after each addition, then stir in the vanilla. Add the flour and stir until incorporated.
- Pour the brownie batter into the prepared pan and spread it to fill the pan. Bake until a toothpick inserted in the center comes out with just a few crumbs, about 40 minutes.
- Let cool in the pan on a rack, about 30 minutes. Lift the brownies out of the pan using the foil and transfer to a cutting board to cool completely before frosting.
- For the peanut butter frosting: Using an electric mixer on medium speed, cream together the confectioners' sugar and butter until light and fluffy. Then beat in the peanut butter and cream cheese.
- Frost the top of the brownies. Add 1 teaspoon water to the jam in a small bowl and stir to combine. Dollop the jam evenly on top of the frosting and use a butter knife to gently swirl it in. Cut into squares and serve.
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Steve Thompson
thompsonsteve@aol.comI can't wait to try these brownies. They look delicious.
Kennedy Louw
kennedy.louw44@hotmail.comThese brownies are so good, I could eat them every day.
Shymeek Dudley
s_dudley5@aol.comI'm not a big baker, but these brownies were easy to make and turned out great. I'll definitely be making them again.
Chance Davis
c42@yahoo.comI love the gooey texture of these brownies. They're so fudgy and chocolatey.
Pauline Wangui
pauline.w@hotmail.comThese brownies are perfect for any occasion. They're always a crowd-pleaser.
Brenda Rose
brenda_r87@hotmail.co.ukI've never had brownies like these before. They're so unique and delicious.
rina akter
rina.akter@yahoo.comThese brownies are amazing! The peanut butter and jelly frosting is a game-changer.
Zy'vin Jones
zyvin-j@yahoo.comI'm not a huge fan of peanut butter and jelly, but I really enjoyed these brownies. The chocolate and peanut butter flavors go really well together.
Mike Kyes
kyes-mike9@hotmail.co.ukThese brownies are so rich and decadent. The peanut butter and jelly frosting is the perfect balance of sweet and salty.
Lorne Jr Desjarlais
j_lorne10@yahoo.comI love how easy these brownies are to make. They're always a hit with my friends and family.
Luis.s
luis.s65@hotmail.comThese brownies were delicious! The peanut butter and jelly frosting was a unique and tasty twist on a classic dessert.
Martin Dibkey
martin.d@yahoo.comI've made these brownies several times now and they are always a favorite. They're gooey, chocolatey, and the peanut butter and jelly frosting is the perfect finishing touch.
Anny David
d83@hotmail.comThese brownies were easy to make and turned out great. The frosting was a little too sweet for my taste, but overall I really enjoyed them.
M Danish Joyo M Danish Joyo
j-m14@gmail.comI love the combination of chocolate and peanut butter and jelly. These brownies were so moist and delicious. I will definitely be making these again.
mark williams
williams-m@yahoo.comThese brownies were a hit with my family! The peanut butter and jelly frosting was the perfect complement to the chocolatey brownies. I will definitely be making these again.