CHOCOLATE CANDY BAR PIE
Steps:
- 1. Melt chocolate and butter in saucepan over low heat. Remove from heat; let stand 2 minutes. 2. Add whipped topping to saucepan; fold together until completely blended. 3. Pour chocolate mixture into pie crust. Cover with plastic lid; freeze at least 2 hours.
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Ayebare Doreen
[email protected]This pie is a bit too sweet for my taste, but it's still a good dessert.
Bad Mr. Abu
[email protected]I'm not a fan of peanut butter, so I omitted it from the recipe. The pie was still delicious!
eccko M
[email protected]This pie is so easy to make, even a beginner baker can make it.
mark green
[email protected]I've made this pie several times and it's always a hit. It's the perfect dessert for any chocolate lover.
Trisha Appel
[email protected]This pie is so rich and decadent, it's like eating a chocolate candy bar in pie form.
Khan Chanvi
[email protected]I'm not sure what went wrong, but my pie turned out really dry. I think I might have overcooked it.
Amina Wumaima
[email protected]This pie is definitely a calorie bomb, but it's worth every bite!
Arfat Aslam
[email protected]I made a few changes to the recipe and it turned out perfectly! I used a graham cracker crust instead of a chocolate cookie crust, and I added a layer of whipped cream on top.
HM Arman Hussain
[email protected]I followed the recipe exactly, but my pie didn't turn out as good as I expected. The crust was too crumbly and the filling was too runny.
Matlai lvy Lepheane
[email protected]I'm not a huge fan of chocolate, but this pie was surprisingly delicious. The chocolate flavor is rich and intense, but it's not too overpowering.
Chinamerem Gift
[email protected]This pie is so easy to make, and it's perfect for any occasion.
Rajen Mandal
[email protected]I made this pie for a party and it was a huge hit! Everyone loved it.
VB Still
[email protected]OMG! This chocolate candy bar pie is the bomb! It's so rich and decadent, and the combination of chocolate, peanut butter, and caramel is heavenly.