SCRUMPTIOUS BAKED POTATO SOUP
This recipe came from my mother's collection. It's such wonderful comfort food! *Note* Never boil a cream based soup. Heat it just to the boiling point, then remove from heat. Boiling it will cause your soup to curdle.
Provided by Irishcolleen
Categories Potato
Time 40m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Melt butter in large heavy bottomed saucepan over medium heat.
- Add onion and garlic; cook, stirring occasionally, for 1 to 2 minutes or until tender.
- Stir in flour.
- Gradually stir in broth and heavy cream.
- Scoop potato pulp from one potato; mash. Add pulp to broth mixture.
- Cook over medium heat, stirring occasionally, until mixture just comes to a boil.
- Dice remaining potato skin and potato(es); add to soup. Heat through.
- Season with salt and pepper. Top each serving with bacon, cheese and green onion.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #bisques-cream-soups #soups-stews #potatoes #vegetables #american #southern-united-states #stove-top #dietary #comfort-food #low-carb #inexpensive #low-in-something #taste-mood #equipment #presentation #served-hot
You'll also love
Lori Miller
[email protected]I followed the recipe exactly and my soup turned out watery. I'm not sure what went wrong.
Maricel Montalban
[email protected]This soup is a bit bland for my taste. I would add more salt and pepper next time.
Christiana White
[email protected]I made this soup in my slow cooker and it turned out great! It's so easy to make and it's perfect for a busy weeknight.
Eslam Elsayed
[email protected]This soup is a great way to use up leftover baked potatoes. It's also a great meal for a cold winter day.
Quaid Ali
[email protected]I wasn't sure how this soup would turn out, but I was pleasantly surprised. It's really delicious and I'll definitely be making it again.
Krysti Adams
[email protected]This soup is so creamy and flavorful. I love the addition of cheddar cheese and bacon.
Sibusiso Romeo
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it.
Arnie Hidalgo
[email protected]This is the best baked potato soup I've ever had! The flavor is incredible and it's so easy to make. I will definitely be making this again.
anwarsherswate
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's so easy to make and it's always a hit.
Vusi Dalyn
[email protected]This baked potato soup is absolutely delicious! I followed the recipe exactly and it turned out perfect. The soup is creamy and flavorful, with just the right amount of cheese. I served it with a side of crusty bread and it was a hit with my family.