CHOCOLATE-CANDY CANE CAKE
Crushed candy canes transform chocolate cake into an engaging holiday delight.
Provided by Kraft
Categories Trusted Brands: Recipes and Tips Kraft Desserts
Time 1h40m
Yield 18
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F. Lightly grease two 9-inch round cake pans. Beat cake mix, dry pudding mix, eggs, sour cream, oil and water in large bowl with electric mixer on low speed just until moistened, stopping frequently to scrape side of bowl. Beat on medium speed 2 min. or until well blended. Stir in chopped chocolate and 2 Tbsp. of the crushed candy canes. Spoon evenly into prepared pans.
- Bake 35 to 40 min. or until toothpick inserted in centers comes out clean. Cool 10 min. Loosen cakes from sides of pans with metal spatula or knife. Invert cakes onto wire racks; carefully remove pans. Cool completely.
- Place one of the cake layers on serving plate; spread evenly with 1 cup of the whipped topping. Top with remaining cake layer. Frost top and side of cake with remaining whipped topping. Sprinkle with remaining crushed candy canes just before serving. Store leftover cake in refrigerator.
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Trever Wells
[email protected]This cake is a must-try!
Brian Vincent
[email protected]I'm going to make this cake for my next party.
Lisa Nettles
[email protected]This cake looks amazing!
Hamisi Wangoni
[email protected]I can't wait to try this cake!
olipa mulenga
[email protected]This is the perfect cake for a Christmas party.
Isaiah McCloskey
[email protected]This cake is absolutely delicious. I will definitely be making it again.
Alexander Palmatier
[email protected]I love this cake! It's so moist and flavorful. The candy cane pieces are a great touch.
Joseph Kwarteng
[email protected]This is the best chocolate cake I've ever had. The candy cane pieces are the perfect addition.
Sherry Mackey
[email protected]This cake is a great way to celebrate the holidays. It's festive and delicious. I highly recommend it.
Rikash Kutty
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and it always turns out perfectly. The candy cane pieces add a nice festive touch.
Tapiwa Wayne
[email protected]This cake was a little too sweet for my taste, but my husband loved it. He said it was the perfect Christmas dessert. I think next time I make it, I'll use a little less sugar.
S S Love
[email protected]I made this cake for my kids and they loved it! They said it was the best chocolate cake they had ever had. I was really happy with how it turned out. It was easy to make and the results were delicious.
Thejay Gamer prose
[email protected]This cake is a great way to use up leftover candy canes. I had some from Christmas that I didn't know what to do with, so I decided to make this cake. It turned out great! The cake was moist and flavorful, and the candy cane pieces added a nice crunc
Lorddon Productions
[email protected]I'm not a big fan of chocolate cake, but this one was really good. The candy cane pieces added a nice touch of sweetness and the cake itself was moist and fluffy. I would definitely make this again.
Pretty Namz
[email protected]This cake was so easy to make! I was able to put it together in about 30 minutes. The hardest part was waiting for it to cool before I could eat it. The candy cane pieces gave it a nice mint flavor that complemented the chocolate perfectly.
MD Fozla Alahe
[email protected]I made this cake for a holiday party and it was a huge success! Everyone loved it and asked for the recipe. The cake was moist and flavorful, and the candy cane pieces added a nice crunchy texture.
YEAHIYA MAHI
[email protected]This cake was a hit! It was easy to make and the results were delicious. The candy cane pieces added a festive touch and the chocolate flavor was perfect. I will definitely be making this again for Christmas.