CHOCOLATE CAPPUCCINO MOUSSE
Steps:
- In mixer whip egg yolks unti thickened. Cook sugar and water to 238F add to eggs and beat on high speed to ribbon stage. Melt chocolate and butter. Combine melted chocolate with cappuccino compound. Fold yolk mixture into chocolate mixture. Whip cream and fold it into chocolate mixture.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #desserts #holiday-event #romantic #puddings-and-mousses #chocolate #dietary #low-sodium #valentines-day #low-in-something #taste-mood #sweet #number-of-servings #presentation #served-cold
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Ejaz Khan
[email protected]I followed the recipe exactly, but my mousse turned out grainy. I'm not sure what I did wrong.
Lwazi Masikane
[email protected]This mousse is a bit too sweet for my taste, but it's still very good.
Rosenda Martinez
[email protected]I love this mousse! It's so easy to make and it's always a crowd-pleaser.
Samira Akter
[email protected]This mousse is delicious! The coffee and chocolate flavors are perfectly balanced, and the texture is light and fluffy.
Dan Eazzy
[email protected]I've made this mousse several times now, and it's always a hit. It's the perfect dessert for a special occasion.
Robin Puckett
[email protected]This mousse is so light and airy, it almost melts in your mouth. The coffee flavor is subtle, but it adds a nice depth of flavor to the chocolate.
Nisha Yadav
[email protected]I'm not a huge fan of coffee, but I still enjoyed this mousse. The chocolate flavor is dominant, and the coffee adds a subtle bitterness that balances it out nicely.
Lorraine Popo
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The mousse is so rich and decadent, it's perfect for a special occasion.
Raja Cicky
[email protected]I made this for a dinner party and it was a huge hit! Everyone loved the unique flavor and the elegant presentation.
Leah Grima
[email protected]This chocolate cappuccino mousse is a delight! The combination of coffee and chocolate is a match made in heaven, and the mousse is light and fluffy with just the right amount of sweetness.