CHOCOLATE-CARAMEL BARS
Need a sweet bar cookie? Cake mix, oats, caramels and chocolate chips make this a super delicious treat.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h30m
Yield 24
Number Of Ingredients 8
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Generously grease or spray bottom and sides of 13x9-inch pan. In large bowl, beat cake mix, butter and egg with electric mixer on low speed until well mixed.
- Stir in oats until crumbly (use fingers if necessary). Reserve 1 cup cake mixture. Press remaining mixture in pan (use plastic wrap or waxed paper to press mixture if it is sticky).
- In heavy 2-quart saucepan, heat caramels and milk over medium-low heat, stirring frequently, until melted. Pour over chocolate layer in pan. Sprinkle with chocolate chips and pecans. Crumble reserved cake mixture into small pieces; sprinkle over top.
- Bake 24 to 29 minutes or until caramel bubbles along edges and cake mixture on top appears crisp and dry. Run knife around sides of pan to loosen bars. Cool completely, about 1 hour 30 minutes. For bars, cut into 6 rows by 4 rows. Store tightly covered.
Nutrition Facts : Calories 230, Carbohydrate 34 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Bar, Sodium 230 mg, Sugar 17 g, TransFat 0 g
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Gulle Geyn
[email protected]These bars were a disappointment. The caramel was too hard and the chocolate was too bland.
Roshan Ghalan
[email protected]These bars are a bit time-consuming to make, but they're worth the effort. They're so delicious and perfect for a special occasion.
TobzGamingYT
[email protected]I'm not a fan of chocolate and caramel together, but these bars were surprisingly good. The flavors were well-balanced and the bars were not too sweet.
Md Tasref
[email protected]These bars are so easy to make and they always turn out perfectly. I love that I can make them ahead of time and they're always a hit.
Josie Radai
[email protected]I made these bars for a bake sale and they sold out in minutes. Everyone loved them!
Sartaj Alimy
[email protected]These bars were a bit too sweet for me, but my kids loved them.
Rana Ariyen
[email protected]I love the combination of chocolate and caramel. These bars are the perfect treat to satisfy my sweet tooth.
Md Jojib
[email protected]These bars are so decadent and delicious. They're perfect for a special occasion.
Erastus Joel
[email protected]I'm not a big fan of caramel, but these bars were still really good. The chocolate was rich and creamy and the cookie crust was perfect.
Denis Lusweti
[email protected]These bars were really easy to make, but they didn't turn out as good as I hoped. The caramel was too runny and the chocolate was too hard.
Mehnaz Rupa
[email protected]The caramel was a bit too sweet for my taste, but the chocolate was perfect.
Ralph Colyer
[email protected]I've made these bars several times now and they always turn out great. They're a favorite of mine and my friends.
Laurel Fredette
[email protected]I made these bars for a party and they were a huge success. Everyone loved them!
Tayyab Anwar
[email protected]These chocolate caramel bars were a hit with my family! They were so easy to make and tasted delicious. The combination of chocolate and caramel was perfect.