Delicious chocolaty popcorn. You'll love this one!
Provided by Laurie
Categories Desserts Chocolate Dessert Recipes Milk Chocolate
Time 1h
Yield 40
Number Of Ingredients 6
Steps:
- Preheat oven to 250 degrees (120 degrees C). Coat a large roasting pan with cooking spray. Place the popcorn in the roasting pan and keep warm in the oven.
- In a heavy saucepan over medium heat, combine brown sugar, 1 cup butter and 1/2 cup corn syrup. Heat, without stirring, to 250 to 265 degrees F (121 to 129 degrees C), or until a small amount of syrup dropped into cold water forms a rigid ball. Remove from heat and stir in vanilla. Pour syrup over popcorn and stir to coat. Return popcorn to oven.
- In the same saucepan, combine chocolate chips with remaining 1/2 cup butter and 2 cups corn syrup. Cook, stirring, over medium heat, until chocolate is melted. Remove from heat and quickly pour over popcorn, stirring to coat.
- Return popcorn to oven for 30 to 40 minutes, stirring occasionally. Remove and pour out onto waxed paper lined sheets to cool completely.
Nutrition Facts : Calories 268.7 calories, Carbohydrate 35.5 g, Cholesterol 23.9 mg, Fat 14.9 g, Fiber 0.4 g, Protein 1.6 g, SaturatedFat 8.1 g, Sodium 149.6 mg, Sugar 21.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
md josim islam
[email protected]I love the combination of chocolate and caramel in this recipe. It's a real crowd-pleaser.
Nkechi Ogbonna
[email protected]This is the perfect snack for a party or get-together.
Maaz Ameen
[email protected]I made this chocolate caramel corn for a bake sale and it was a huge success! Everyone loved it.
Sabra
[email protected]I'm allergic to peanuts, so I substituted chopped walnuts in this recipe. It turned out great!
Wazza 8662
[email protected]This recipe is a keeper! I'll definitely be making this chocolate caramel corn again.
Rahamate Aalam Musalmaan
[email protected]I'm not a big fan of chocolate caramel corn, but this recipe is really good. It's not too sweet and the chocolate and caramel flavors are perfectly balanced.
LM NAVIN Sapkota
[email protected]I followed the recipe exactly and the chocolate caramel corn turned out great! It's a bit time-consuming to make, but it's worth it.
Baba Father
[email protected]This chocolate caramel corn is a bit too sweet for my taste, but it's still good.
Amy Flynn
[email protected]I made this recipe for my family and they loved it! It's a great snack for movie night.
Remon Babu
[email protected]This is the best chocolate caramel corn I've ever had! It's so addictive, I can't stop eating it.
Arslan Zaheer
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times for different occasions and it's always a crowd-pleaser.
Fayaz wazir
[email protected]This chocolate caramel corn is amazing! It's the perfect combination of sweet, salty, and crunchy. I made it for a party and it was a huge hit.