CHOCOLATE CHEESECAKE BROWNIES

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Make and share this Chocolate Cheesecake Brownies recipe from Food.com.

Provided by HELEN PEAGRAM

Categories     Bar Cookie

Yield 24 serving(s)

Number Of Ingredients 17

1/4 cup semisweet mini chocolate chips
6 ounces semisweet chocolate, chopped
6 tablespoons unsalted butter
1 tablespoon instant coffee
4 large eggs
1 1/2 cups sugar
1 cup flour
1/4 cup unsweetened cocoa powder
1/2 teaspoon salt
1 teaspoon vanilla
1 tablespoon coffee liqueur
1 (8 ) package cream cheese, at room temp
1/4 cup unsalted butter, room temp
1/2 cup sugar
2 large eggs
2 tablespoons flour
1 tablespoon coffee liqueur

Steps:

  • Brownie batter - preheat oven to 350~. Butter 13"x9"x2" baking pan.
  • Combine chocolate, butter, and coffee powder in heavy small saucepan. Stir over low heat until melted and smooth.
  • Remove from heat; cool slightly.
  • In lg. bowl, beat eggs until frothy. Gradually add sugar and beat until mixture is pale yellow and slightly thickened.
  • Stir in flour, cocoa, and salt. Add vanilla, liqueur, and melted chocolate mixture; stir until well blended.
  • Cream cheese mixture - using electric mixer, beat cream cheese and butter in lg. bowl until smooth.
  • Add sugar and beat until fluffy. Beat in eggs, flour, and coffee liqueur.
  • Set aside 1/2 cup brownie batter for topping.
  • Pour remaining batter into prepared pan. Carefully spoon cream cheese mixture over batter, covering completely. Sprinkle chocolate chips evenly over cream cheese layer.
  • Drop reserved batter by spoonfuls over cream cheese layer.
  • Using small knife, swirl batter into cream cheese mixture to resemble marble pattern.
  • Bake brownies until edges are light golden and toothpick inserted into center comes out with some crumbs still attached; about 30 mins.
  • Cool completely in pan on rack; cut into squares.

Tarnia Cherrett
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These brownies were amazing! The cheesecake filling was creamy and smooth, and the brownie layer was rich and chocolatey. I loved the combination of flavors and textures. I will definitely be making these again.


UBCOM
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I made these brownies for a party and they were a huge hit! Everyone loved them. They're so easy to make and they always turn out perfectly.


Putul Khan
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These brownies were a bit too dense for my taste, but they were still good. I think I would use a different recipe next time.


Fantasmagoria Shop
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These brownies were easy to make and they turned out perfectly. They were the perfect treat for my family.


Mulunesh Tefera
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I'm not a fan of cheesecake, but these brownies were still really good. The brownie layer was rich and chocolatey, and the cheesecake filling was creamy and smooth. I would definitely make them again.


M.shahzaib Nawaz
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These brownies were amazing! I loved the combination of chocolate and cheesecake. They were the perfect dessert for my party.


Syed Sakib
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These brownies were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time. The cheesecake filling was creamy and smooth, and the brownie layer was rich and chocolatey.


Irfaan Hossennee
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I made these brownies for a bake sale and they sold out in minutes! Everyone loved them. They're so easy to make and they're always a hit.


Vimla Lokenauth
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These brownies were a little too rich for my taste, but they were still good. I think I would use less butter next time. The cheesecake filling was creamy and smooth, and the brownie layer was rich and chocolatey.


Aqib TV
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I'm not a baker, but these brownies were surprisingly easy to make. They turned out perfectly and they were so delicious. I will definitely be making them again.


Elaina KingPerez
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These brownies were amazing! The cheesecake filling was creamy and smooth, and the brownie layer was rich and chocolatey. I loved the combination of flavors and textures. I will definitely be making these again.


Mostakim Islam
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These brownies were a bit of a disappointment. The cheesecake filling was too thick and dense, and the brownie layer was too dry. I think I would try a different recipe next time.


Seth
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I made these brownies for a party and they were a huge success! Everyone loved them. They're so rich and decadent, and the cheesecake filling is to die for. I will definitely be making these again.


Lynnette Catea
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These brownies were a little too sweet for my taste, but they were still good. I think I would use less sugar next time. The cheesecake filling was creamy and smooth, and the brownie layer was rich and chocolatey.


Shoaib Afzal
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I've made these brownies several times now and they're always a hit. They're so easy to make and they always turn out perfectly. I love the combination of chocolate and cheesecake, and the brownies are always moist and delicious.


home work
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These brownies were easy to make and turned out perfectly. I used a 9x13 inch pan and they were the perfect size. The cheesecake filling was smooth and creamy, and the brownie layer was rich and chocolatey. I will definitely be making these again!


Davonte Green
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I'm not a huge fan of cheesecake, but these brownies changed my mind. The cheesecake filling is creamy and tangy, and it pairs perfectly with the chocolate brownie. Highly recommend!


Martin Solis
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These brownies were a hit with my family! They're rich, decadent, and have the perfect balance of chocolate and cheesecake. I'll definitely be making them again.


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