CHOCOLATE CHERRY COCONUT SCUFFINS

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Chocolate Cherry Coconut Scuffins image

Chocolate cherry coconut scuffins are the perfect blend between a muffin and a scone. Greek yogurt and 3 different sugars make this scrumptious treat wonderful any time!

Provided by Culinary Envy

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Chocolate Muffin Recipes

Time 35m

Yield 24

Number Of Ingredients 18

3 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
½ cup coconut oil, at room temperature
½ cup butter, at room temperature
½ cup white sugar
½ cup turbinado (raw) sugar
½ cup brown sugar
2 eggs
1 cup plain fat-free Greek yogurt
1 teaspoon almond extract
1 ½ cups dried cherries, roughly chopped
¾ cup sweetened shredded coconut
½ cup milk chocolate chips, roughly chopped
¾ cup confectioners' sugar
1 ½ tablespoons cherry jam
1 tablespoon heavy whipping cream, or more as needed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease two 24-cup mini muffin tins or line cups with paper liners.
  • Whisk flour, baking powder, baking soda, and salt together in a bowl.
  • Combine coconut oil, butter, white sugar, turbinado sugar, and brown sugar in a large bowl; beat with an electric mixer on high speed until well combined, about 4 minutes. Add eggs one at a time, beating well after each addition. Add yogurt and almond extract and beat on medium-low to incorporate. Mix in flour mixture on the lowest speed until batter is just combined.
  • Fold cherries, coconut, and milk chocolate chips into the batter. Fill muffin tins 3/4-full of batter using a small scoop.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 10 to 15 minutes. Cool on a wire rack for 10 minutes.
  • Combine confectioners' sugar, cherry jam, and heavy cream in a small bowl; mix with a spoon until no lumps of confectioners' sugar are visible and glaze is smooth. Thin with more cream if needed. Drizzle over scuffins.

Nutrition Facts : Calories 264.4 calories, Carbohydrate 38.1 g, Cholesterol 27.7 mg, Fat 11 g, Fiber 1.4 g, Protein 3.8 g, SaturatedFat 8 g, Sodium 148.4 mg, Sugar 22.2 g

Maharup Hasan Asif
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These scuffins were a disappointment. They were dry and crumbly, and the chocolate chips were barely noticeable.


eri gacha
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I've tried many scuffin recipes before, but this one is by far the best. The scuffins are moist, flavorful, and have the perfect amount of sweetness.


Unisha Bajgain
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These scuffins were a bit too dense for my taste, but the flavor was good.


Aimro Alemayehu
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I made these scuffins for a bake sale and they sold out in minutes! Everyone loved them.


Furqan Awan
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These scuffins were amazing! I loved the combination of chocolate, cherry, and coconut. They were also really easy to make.


A-04-73 Tanvir
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I thought these scuffins were just okay. They were a little dry and the chocolate chips were a bit sparse.


Countess Dracus
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These scuffins were a bit too sweet for my taste, but I still enjoyed them.


M Arif mehmood
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These scuffins were just what I was looking for. They were easy to make, moist and flavorful, and the chocolate chips, cherries, and coconut added a nice touch of sweetness.


Justin Cyrus
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I made these scuffins with my kids and we had a lot of fun. They were easy to make and turned out delicious.


Dethony Senior
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These scuffins were a disappointment. They were dry and crumbly, and the chocolate chips were barely noticeable.


Milad Stanikzay
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I've tried many scuffin recipes before, but this one is by far the best. The scuffins are moist, flavorful, and have the perfect amount of sweetness.


Ovi Hammad
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These scuffins were a bit too dense for my taste, but the flavor was good.


saeed rasheed
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I made these scuffins for a bake sale and they sold out in minutes! Everyone loved them.


John E. Uzubell
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These scuffins were amazing! I loved the combination of chocolate, cherry, and coconut. They were also really easy to make.


hamza Muzaata
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I thought these scuffins were just okay. They were a little dry and the chocolate chips were a bit sparse.


Raja Hasnat
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These scuffins were a little too sweet for my taste, but my kids loved them.


Khadija Khan
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I've made these scuffins several times now and they always turn out perfectly. They're moist and flavorful, and the chocolate chips, cherries, and coconut add a nice touch of sweetness.


Moses Rebecca
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I made these scuffins for my family and they were a huge success! The chocolate, cherry, and coconut flavors were a perfect combination.


Samuel Ichapi
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These scuffins were a hit at my party! They were so easy to make and everyone loved them.