I've been making this almost 30 years. It's my all time family favorite. This will be a recipe that you will want to make over and over. Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.
Provided by GREENTHUMB30
Categories Desserts Pies No-Bake Pie Recipes
Time 30m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C.) In a medium bowl, combine crumbs, and 1/4 cup softened butter. Press onto the bottom and sides of an 8 inch pie pan. Bake in preheated oven for 8 minutes. Cool.
- In a microwave-safe bowl, microwave chocolate until melted. Stir occasionally until chocolate is smooth. Set aside. In a large bowl, cream 1/2 cup butter and sugar until light and fluffy. Blend in melted chocolate, salt and vanilla. Add eggs, one at a time, beating 5 minutes for each egg. Stir in chopped cherries. Spread into cooled crust. Chill 4 hours.
- Before serving, garnish pie with whipped cream and maraschino cherries.
Nutrition Facts : Calories 454.9 calories, Carbohydrate 46.3 g, Cholesterol 103.7 mg, Fat 29.5 g, Fiber 1.3 g, Protein 4 g, SaturatedFat 16 g, Sodium 325 mg, Sugar 20.1 g
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Jamal Islam
[email protected]This pie is a must-try for chocolate and cherry lovers!
Tabassum Mhejabin
[email protected]10/10 would recommend!
Cutie Raajpoot
[email protected]Worst pie ever!
Jahangir Mahar
[email protected]This pie was a disaster! I followed the recipe exactly, but something must have gone wrong. I would not recommend this recipe.
Noris Santos
[email protected]The pie was good, but it was a lot of work. I would only make this pie again for a special occasion.
Gcleff 123
[email protected]This pie was a little too sweet for my taste, but it was still good. I would make it again, but I would use less sugar.
Tusiime Prossy
[email protected]I'm not a big fan of chocolate pie, but this one was really good! The crust was flaky and the filling was rich and decadent. I would definitely make this pie again.
Ni Nyan
[email protected]This pie was so good, I ate two pieces! The chocolate and cherry flavors were perfect together. I would definitely recommend this recipe.
Ami TuHiN
[email protected]I would give this pie a 10/10! It was absolutely delicious. The crust was flaky and the filling was rich and creamy. I will definitely be making this pie again.
Md Sayem
[email protected]Worst pie ever!
David yadav
[email protected]This pie was a disaster! The crust was soggy and the filling was runny. I followed the recipe exactly, but something must have gone wrong. I would not recommend this recipe.
Ralj
[email protected]The pie was good, but it was a lot of work. The crust was difficult to make and the filling was very time-consuming. I would only make this pie again for a special occasion.
Shahroz khokhar
[email protected]This pie was a little too sweet for my taste, but it was still good. The crust was good and the filling was creamy and rich. I would make it again, but I would use less sugar.
Amy Amy
[email protected]I followed the recipe exactly and the pie turned out great! The crust was flaky and the filling was gooey and delicious. I would definitely recommend this recipe.
Jazmin Villicana
[email protected]This pie was amazing! The chocolate and cherry flavors were perfect together. The crust was also very good. I would definitely make this pie again.
Qamer Ansari
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was perfect and the filling was delicious. I will definitely be making this pie again.
MUDASSIR Ali
[email protected]This chocolate cherry pie was a huge hit with my family! The crust was flaky and buttery, and the filling was rich and decadent. The cherries added a nice tartness that balanced out the sweetness of the chocolate. I will definitely be making this pie