CHOCOLATE CHIP CARROT CAKE MUFFINS
A regular carrot cake muffin with melted chocolate added to the mix.
Provided by skylarb
Categories Bread Quick Bread Recipes Muffin Recipes Chocolate Muffin Recipes
Time 50m
Yield 24
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups or line with paper liners.
- Whisk flour, sugar, coconut, cinnamon, baking soda, nutmeg, and salt together in a large bowl; add carrots, oil, pineapple, eggs, and vanilla extract and mix until batter is evenly combined. Fold chocolate chips into batter; spoon into the prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, 15 to 30 minutes. Cool muffins for 20 minutes before serving.
Nutrition Facts : Calories 290.6 calories, Carbohydrate 33.3 g, Cholesterol 23.3 mg, Fat 17.4 g, Fiber 1.4 g, Protein 2.4 g, SaturatedFat 4.4 g, Sodium 125.9 mg, Sugar 23.5 g
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Nonkululeko KHANYILE
[email protected]Would not make again.
Joey Pratt
[email protected]Meh.
Salina Akter
[email protected]Not as good as I hoped.
Taylor Ferguson
[email protected]Bland. Needs more spices.
Timileyin Darey
[email protected]A bit too dense for my taste.
Faith Eunice Oyellau my u
[email protected]Great for a party or potluck.
Joyanto Shil
[email protected]Kids loved them!
Emma Towa
[email protected]Chocolate chips add a nice touch of sweetness.
Racheal Nick
[email protected]Moist and flavorful.
Mohamad Rahahla
[email protected]Easy to make and turned out great!
Jayonni Redbird
[email protected]These muffins were delicious! I love the combination of chocolate and carrot cake.
Md Mubin
[email protected]I found this recipe to be a bit bland. I added some extra spices and nuts to give it more flavor.
Paige Farmer
[email protected]These muffins were a bit too dense for my taste, but the flavor was good.
Jasim Ahmed
[email protected]These muffins were easy to make and turned out great. I used a gluten-free flour blend and they still came out moist and delicious.
Caleb Sterling
[email protected]I've tried many carrot cake muffin recipes, but this one is by far the best. The muffins are moist and fluffy, and the chocolate chips add a delicious sweetness.
Nahom Cherinet
[email protected]I made these muffins with my kids and they had a blast. They loved mixing the batter and adding the chocolate chips. The muffins turned out great and we all enjoyed them.
Andries Andries
[email protected]These carrot cake muffins were a hit with my family! They were moist and flavorful, and the chocolate chips added a nice touch of sweetness. I'll definitely be making these again.