CHOCOLATE CHIP COFFEE RING
Meet the Cook: When I was a girl, my mother served this only once a year - for Christmas-morning brunch. But it could easily be served as dessert besides or as a snack packed in a lunch. It travels very well. Sometimes when I bake this just for my husband and me, I'll prepare two bread pans' worth and freeze one. -Laura Hertel, Columbia, Missouri
Provided by Taste of Home
Time 1h15m
Yield 8-10 servings.
Number Of Ingredients 17
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs. Add sour cream and vanilla. Combine the flour, baking powder, baking soda and salt; gradually add to creamed mixture just until combined. Stir in the chocolate chips. Pour into a greased 8-cup fluted tube pan. , For topping, combine the flour, sugar and cocoa; cut in butter until mixture resembles coarse crumbs. Stir in pecans and chocolate chips. Sprinkle over batter. , Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes out clean. Cool in pan 20 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 539 calories, Fat 28g fat (15g saturated fat), Cholesterol 95mg cholesterol, Sodium 454mg sodium, Carbohydrate 67g carbohydrate (41g sugars, Fiber 2g fiber), Protein 7g protein.
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abubakar king
[email protected]This recipe is a keeper! The coffee ring turned out perfect. The dough was light and fluffy, and the filling was gooey and flavorful. I will definitely be making this again.
Mostafa Zeitoun
[email protected]I've made this coffee ring several times now and it's always a hit. It's easy to make and the results are always delicious. I love the way the chocolate chips melt in the filling.
The Krilled
[email protected]This coffee ring is the perfect addition to any brunch or breakfast table. It's easy to make and always a crowd-pleaser.
Kendrick Benally
[email protected]This coffee ring was a bit dry for my taste. I think I'll try adding some more butter or milk next time.
Tanner buemi
[email protected]I'm not a huge fan of coffee, but I still enjoyed this coffee ring. The dough was light and fluffy, and the filling was sweet and gooey. I would definitely make this again, even if I didn't add the coffee.
Hasnain Sunny
[email protected]I followed the recipe exactly and the coffee ring turned out great! It was a little time-consuming to make, but it was worth it. I will definitely be making this again.
Destiny Scalise
[email protected]This coffee ring was a bit too sweet for my taste, but my kids loved it. I think I'll try reducing the amount of sugar next time.
Aryan Ansari
[email protected]I made this coffee ring for my family and they loved it! The chocolate chips added a nice touch of sweetness and the cinnamon filling was perfect. I will definitely be making this again.
Indira harry
[email protected]This recipe is a keeper! The coffee ring turned out perfect. The dough was light and fluffy, and the filling was gooey and flavorful. I will definitely be making this again.
Bebo Boba
[email protected]I've made this coffee ring several times now and it's always a hit. It's easy to make and the results are always delicious. I love the way the chocolate chips melt in the filling.
Jowayne Heath
[email protected]This coffee ring was a bit dry for my taste. I think I'll try adding some more butter or milk next time.
fatmir hysenlika
[email protected]I'm not a huge fan of coffee, but I still enjoyed this coffee ring. The dough was light and fluffy, and the filling was sweet and gooey. I would definitely make this again, even if I didn't add the coffee.
Chase Ellis
[email protected]I followed the recipe exactly and the coffee ring turned out great! It was a little time-consuming to make, but it was worth it. I will definitely be making this again.
Amberlee Velasquez
[email protected]This coffee ring was a bit too sweet for my taste, but my kids loved it. I think I'll try reducing the amount of sugar next time.
Sinombulelo Lutango
[email protected]I made this coffee ring for my family and they loved it! The chocolate chips added a nice touch of sweetness and the cinnamon filling was perfect. I will definitely be making this again.
Ror Jan
[email protected]This recipe is a keeper! The coffee ring turned out perfect. The dough was light and fluffy, and the filling was gooey and flavorful. I will definitely be making this again.
Ron Smith
[email protected]I've made this coffee ring several times now and it's always a crowd-pleaser. It's easy to make and the results are always delicious.
abdullah kalyar
[email protected]This chocolate chip coffee ring was a hit at my brunch party! Everyone loved the sweet, cinnamony filling and the soft, fluffy dough. I'll definitely be making this again.