CHOCOLATE CHIP COOKIE DOUGH CHEESECAKE
I've become addicted to baking cheesecakes and I love baking something different. Who doesn't love to eat cookie dough?? And cheesecake?? Put them together and you have one devine kind of dessert! I found this recipe on the internet from a lady named Julie Craig from Kewaskum, Wisconsin.
Provided by Whitney Froehlich
Categories Other Desserts
Time 1h40m
Number Of Ingredients 18
Steps:
- 1. Grease bottom and sides of a 9 inch springform pan. In a small bowl, combine cookie crumbs and sugar. Stir in butter and mix well. Press cookie crumb mixture onto the bottom of springform pan and 1 inch up the sides. Bake at 350 degrees for 10mins. Cool slightly
- 2. In a large bowl, beat cream cheese and sugar until smooth. Beat in sour cream and vanilla. Add eggs one at a time beating on low speed after each addition to prevent air bubbles. (SEE NOTE ON BOTTOM) Pour over crust and set aside.
- 3. In another bowl, cream butter, sugar and brown sugar until light and fluffy. Add water and vanilla. Gradually add flour and mix well. Stir in 1 cup chocolate chips.
- 4. Drop dough by teaspoonfuls over filling, gently pushing dough below surface (dough should be completely covered by filling).
- 5. Bake at 325 degrees for 1hr. and 15mins. or until center is almost set.
- 6. I do not recomend taking cheesecake out of oven after time is up. Simply turn oven off and allow cheesecake to cool down with the oven; about 3hrs.
- 7. Take cheesecake out of oven, loosen with a knife around edges. Sprinkle with remaining chocolate chips. Refrigerate over night.
- 8. NOTE: air bubbles are an enemy to cheesecake. Air bubbles create cracking. To prevent air bubbles use your mixer on low speed and do not over mix. Before pouring cheesecake mixture into crust you can repeadetly tap the bowl on the counter. You'll notice the air bubbles coming up and popping.
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Kelly Thomas
[email protected]I'm not a big fan of chocolate chip cookie dough, but I still enjoyed this cheesecake.
Hiam Ezz
[email protected]This cheesecake is a bit too sweet for my taste, but I think it would be perfect for people who like sweet desserts.
Tania Bhatti
[email protected]I had some trouble finding the right ingredients, but I was able to substitute some things and it still turned out great.
Suraj Madusanka
[email protected]This cheesecake is a bit time-consuming to make, but it's worth it.
Olalekan Hamad
[email protected]I would highly recommend this recipe to anyone who loves cheesecake.
Robin Bhuyan
[email protected]This cheesecake is perfect for a special occasion.
Doctor Malik El kindy
[email protected]I love the combination of the chocolate chip cookie dough and the cheesecake.
Joel Kubena Asante
[email protected]This cheesecake is so creamy and smooth.
Caleb Rodeck
[email protected]The chocolate chip cookie dough filling is amazing! I will definitely be making this cheesecake again.
Maxamad Abukar
[email protected]This was my first time making a cheesecake and it turned out great! The instructions were easy to follow and the cheesecake was delicious.
Md. Esrafil
[email protected]I've made this cheesecake several times and it always turns out perfect. It's a great recipe for special occasions.
Joseph Kinyua
[email protected]This cheesecake was a hit at my party! The chocolate chip cookie dough filling was delicious and the cheesecake was creamy and smooth.