CHOCOLATE CHIP CREAM CHEESE MUFFINS
Only one word for these muffins: DELICIOUS!
Provided by EGGY
Categories Bread Quick Bread Recipes Muffin Recipes Chocolate Muffin Recipes
Time 30m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease 12 muffin cups or use paper liners.
- Beat cream cheese and butter together until fluffy. Beat in egg, cream and vanilla. Combine the flour, sugar, baking powder and salt. Stir flour mixture into cream cheese mixture until flour is moistened. Fold in chocolate chips. Spoon batter into prepared muffin cups filling them 3/4 full.
- Bake in preheated oven until tops are golden, about 20 minutes.
Nutrition Facts : Calories 271.8 calories, Carbohydrate 28.3 g, Cholesterol 59.8 mg, Fat 16 g, Fiber 0.9 g, Protein 4.7 g, SaturatedFat 9.8 g, Sodium 279.3 mg, Sugar 11.2 g
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Jesse Loya
j_loya37@hotmail.frJust wanted to say thanks for sharing this recipe. My family loves it!
Dominic Kiptanui
dominic84@gmail.comA bit hesitant about the cream cheese filling, but I trust your recipe. Trying it out tonight!
Davina Juanice Williams
davina30@gmail.comMuffins look divine! Can't wait to give this recipe a try.
Mengela Lovis
mengela44@yahoo.comChocolate chip cream cheese muffins? Count me in! Trying them out this weekend.
John Moya
m-j@gmail.comQuick question, can I use regular milk instead of buttermilk?
Annmarie Newton
n-a13@hotmail.comScrumptious and moist! The sour cream did add a certain tanginess that I really enjoyed.
Juancarlos Villaverde
j.villaverde@aol.comMy muffins didn't rise as much as expected. Any idea what went wrong?
Tyesha Renfro
tyesha100@yahoo.comA bit too sweet for my taste but still consumed them all. Will try reducing the sugar next time.
David Hassett
h-david48@hotmail.comThese muffins were a hit at my son's birthday party. Thanks for sharing this gem of a recipe.
KGF Chapte
kgfc31@hotmail.frUsed gluten-free flour and they still came out amazing. Thank you for sharing this recipe!
Hamutenya Venasiu
v13@gmail.comEasy recipe and loved the muffins. Just a suggestion, maybe add a glaze to make them even more decadent.
Dddd Ssst
dddd-ssst87@gmail.comMuffins turned out delicious but I faced a bit of a struggle filling the batter into the muffin tins. Any tips?
ubaida butt
b@hotmail.frI've tried many cream cheese muffin recipes but this one's the best. The secret must be in the sour cream.
Greg John
gj73@gmail.comNot a fan of chocolate chips, so I used chopped walnuts instead. Turned out great!
Anmol Acharya
anmol8@gmail.comI made these last night and they were perfection! Fluffy, moist and the cream cheese filling was out of this world.
Abdukadr Abdur
abdukadr-abdur8@hotmail.frThese muffins were absolutely delightful! A perfect fusion of chocolate chips and cream cheese. Definitely a keeper recipe.