CHOCOLATE CHIP PECAN PIE
This is a Thanksgiving tradition at our house.
Provided by Cathy Brisco
Categories Desserts Pies Pecan Pie Recipes
Time 1h30m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large mixing bowl beat eggs until light and fluffy. Add sugar, flour, melted butter or margarine, salt, lemon juice, and corn syrup. Mix thoroughly, then stir in chocolate chips and pecans. Pour mixture into pie shell.
- Bake in preheated oven for 45 minutes or until set and golden.
Nutrition Facts : Calories 740.7 calories, Carbohydrate 92.3 g, Cholesterol 92.6 mg, Fat 42.2 g, Fiber 4.9 g, Protein 7.8 g, SaturatedFat 14.8 g, Sodium 366.2 mg, Sugar 61.1 g
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Monique van Staden
[email protected]Chocolate chip pecan pie? Yum!
Alamin Titu
[email protected]This pie sounds delicious. I'm going to try making it this weekend.
Abrar Ahmad
[email protected]I can't wait to make this pie for my friends and family.
The Aliraza
[email protected]This pie is perfect for a special occasion.
OGWANG MOSES
[email protected]I would definitely make this pie again, but I would use a different pie crust recipe.
Aashiq Bedford
[email protected]The pie crust was a little dry, but the filling was delicious.
Zashim Uddin
[email protected]This pie was a little too sweet for my taste, but it was still good.
Aman Zahid
[email protected]I'm not a huge fan of pecan pie, but this one was really good. The chocolate chips added a nice touch.
Linqing Peng
[email protected]This pie was so easy to make and it turned out so delicious. My family loved it!
Michael Mwalukasa
[email protected]I've made this pie several times now and it's always a winner. The combination of chocolate chips and pecans is just perfect.
Ayaj Bithi
[email protected]This chocolate chip pecan pie was a hit at my party! Everyone loved the gooey chocolate and crunchy pecans. The crust was also perfectly flaky.