CHOCOLATE CHIP SOUR CREAM POUND CAKE
Steps:
- 1. Preheat oven to 350.
- 2. Stir together flour and baking soda.
- 3. In mixer bowl, beat sugar and butter until fluffy; beat in eggs, one at a time, until smooth, then add vanilla.
- 4. Beat in sour cream alternately with flour mixture; fold in chocolate chips.
- 5. Pour into well-greased and floured 10-inch fluted tube cake pan; bake 1 hour and 15 minutes or until wooden pick comes out clean.
- 6. Cool; remove from pan; sprinkle with confectioners\' sugar if desired.
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Trudy Sturdivant
[email protected]This cake is so moist and flavorful. I love the addition of chocolate chips.
Wasim kiani
[email protected]I've made this cake several times and it's always a hit. It's a great recipe to have on hand for potlucks or bake sales.
Annette Williams
[email protected]This cake is a great way to use up leftover sour cream. It's also a great recipe for beginner bakers.
Maya Lancaster
[email protected]I'm not a huge fan of sour cream, but I really enjoyed this cake. The sour cream added a nice tanginess that balanced out the sweetness of the chocolate chips.
Hitter Water
[email protected]This is a great recipe for a classic pound cake. It's simple to make and always turns out delicious.
Malik Sadaat
[email protected]I made this cake for my friend's birthday and she loved it! It was the perfect cake for a special occasion.
MDsopon rana
[email protected]This cake is so easy to make and it turns out perfect every time. I love the flavor and texture.
Tamong Lama
[email protected]I've made this cake several times and it's always a hit. It's a great recipe to have on hand for potlucks or bake sales.
Randy Mccurtain
[email protected]This cake is perfect for any occasion. It's simple to make and always a crowd-pleaser.
Dasad Anup
[email protected]I love the addition of sour cream to this cake. It makes it so moist and flavorful.
Lin Nzush
[email protected]This is a great recipe for a classic pound cake. It's simple to make and always turns out moist and delicious.
Wisdom Achebe
[email protected]I made this cake for my family and they loved it! It was gone in no time.
Ak Jahid
[email protected]This cake was easy to make and turned out delicious. I will definitely be making it again.
Moneeka Gwyn
[email protected]I've made this cake several times and it always turns out great. It's a keeper!
Brianna Hope
[email protected]This cake is so moist and flavorful. I love the addition of sour cream.
Md Rabby Miah
[email protected]I'm not usually a fan of sour cream cakes, but this one was really good. The sour cream added a nice moisture and tanginess to the cake.
Venus Molo
[email protected]This is the best pound cake recipe I've ever tried. It's so easy to make and always turns out perfectly.
Tyler Heffernan
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
Yanah Bantjies
[email protected]This cake was a hit! It was moist and flavorful, and the sour cream added a nice tang. I will definitely be making this again.