Provided by Food Network Kitchen
Time 50m
Yield about 6 waffles
Number Of Ingredients 11
Steps:
- Preheat a waffle iron to medium-high.
- Whisk the flour, baking powder, and salt in a large bowl.
- Separate the 2 eggs and put all the whites in a large bowl.
- In a large liquid measuring cup or medium bowl, whisk the egg yolks, milk, vanilla, and 1/4 cup melted butter. Whisk the milk mixture into the flour mixture until a batter is formed. Take care not to over mix the batter.
- Whip the egg whites with a hand-held electric mixer or whisk, until they just begin to hold a loose peak. Scatter the sugar over the whites and continue beating until they hold a soft peak. Fold a third of the egg whites into the batter to lighten the base, then fold in the remaining whites. Gently fold in the chocolate chips.
- Brush the inside surface of the iron with butter. Pour in enough batter to barely fill each hole of the waffle iron; the amount will vary depending upon the size of the iron. (Take into consideration that the batter will spread once the lid is closed.) Close and cook until crisp and the waffle iron stops steaming, about 5 minutes. Serve as the waffles come off the iron or transfer to a rack set on a pan in preheated 200 degree F oven to keep warm. Repeat with the remaining batter.
- (If the waffle iron is well seasoned or nonstick it is not necessary to brush the inner surface each time before cooking the waffles.)
- Serve the waffles with syrup, jam, fresh fruit, or yogurt. Or turn into a dessert with a scoop of ice cream.
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Chatre Khan
[email protected]These waffles were so easy to make and they turned out great! I used my regular waffle maker and they cooked up in just a few minutes. I served them with butter and syrup, and they were a real treat.
Waris Bilali
[email protected]I made these waffles for my husband and he loved them! He said they were the best waffles he'd ever had. I'm glad I found this recipe.
Sadi King
[email protected]These waffles were a bit dry for my taste, but I think that's because I didn't use enough butter. I'll try them again with more butter and see how they turn out.
Angel Kingsley
[email protected]I've tried many chocolate chip waffle recipes, but this one is by far the best. The waffles are crispy on the outside and fluffy on the inside, and the chocolate chips are perfectly melted. I love that this recipe uses buttermilk, which gives the waf
Christopher Allan
[email protected]I made these waffles for a brunch party and they were a huge success. Everyone loved them! They were so light and fluffy, and the chocolate chips added a nice touch of sweetness. I will definitely be making these again.
zoom zoom Waters
[email protected]These waffles were a bit too sweet for my taste, but my kids loved them. They said they were the best waffles they'd ever had.
Muhammad Abdullah
[email protected]I've made these waffles several times now and they're always a hit. They're so easy to make and they always turn out perfectly. I love that I can make them ahead of time and freeze them, so I always have a quick and easy breakfast option on hand.
Obi Gift
[email protected]These waffles were so easy to make and they turned out great! I used my regular waffle maker and they cooked up in just a few minutes. I served them with butter and syrup, and they were a real treat.
Linda Kay Thomas
[email protected]I made these waffles for my husband and he loved them! He said they were the best waffles he'd ever had. I'm glad I found this recipe.
David somtochukwu
[email protected]These waffles were a bit dry for my taste, but I think that's because I didn't use enough butter. I'll try them again with more butter and see how they turn out.
Abdul qadir khan Abdul qadir khan
[email protected]I've tried many chocolate chip waffle recipes, but this one is by far the best. The waffles are crispy on the outside and fluffy on the inside, and the chocolate chips are perfectly melted. I love that this recipe uses buttermilk, which gives the waf
Mach “SlayQueen” Nhiany
[email protected]I made these waffles for a brunch party and they were a huge success. Everyone loved them! They were so light and fluffy, and the chocolate chips added a nice touch of sweetness. I will definitely be making these again.
Matthew Hood
[email protected]These waffles were a bit too sweet for my taste, but my kids loved them. They said they were the best waffles they'd ever had.
Ruthercepcion
[email protected]I've made these waffles several times now and they're always a hit. They're so easy to make and they always turn out perfectly. I love that I can make them ahead of time and freeze them, so I always have a quick and easy breakfast option on hand.
Dee dasilva Mathenjwa
[email protected]These waffles were so easy to make and they turned out great! I used my Belgian waffle maker and they cooked up in just a few minutes. I served them with whipped cream and fruit, and they were a real crowd-pleaser.
linathi zobho
[email protected]I'm not a big fan of chocolate chip waffles, but I tried this recipe and was pleasantly surprised. The waffles were crispy on the outside and fluffy on the inside, and the chocolate chips added a nice touch of sweetness. I'll definitely be making the
fagbuaro wale
[email protected]I made these waffles for breakfast this morning and they were delicious! The batter was easy to make and the waffles cooked up perfectly. I served them with butter and syrup, and they were a real treat.
Ushna naveed
[email protected]These waffles were a hit with my family! They were so light and fluffy, and the chocolate chips added the perfect amount of sweetness. I'll definitely be making these again.