CHOCOLATE, CHOCOLATE CHIP SCONES
The breakfast of champions: a mug of hot coffee and these scones! They are the perfect way to start Valentine's Day. This is a very simple scone recipe that comes together in a snap thanks to the cream cheese. The dough is pretty sticky, but knead it with a little flour and roll it between two pieces of parchment paper to make...
Provided by stephanie sorbie
Categories Sweet Breads
Time 40m
Number Of Ingredients 11
Steps:
- 1. Pour the whipping cream, egg and vanilla in bowl and whisk together.
- 2. In a separate bowl combine flour, cocoa, sugar, baking powder, and salt.
- 3. Add in cold cream cheese and butter.
- 4. Using your fingers, break up cream cheese and butter until it becomes the size of small peas.
- 5. Add in the chocolate chips and mix.
- 6. Add in liquid mixture and stir until combined.
- 7. Pour out onto a floured surface.
- 8. Knead a few times. (do not over knead)
- 9. Roll out dough.
- 10. Use your favorite large cookie cutter to cut dough or roll out into a rectangle and cut into 8 triangles. Place on a parchment paper-lined cookie sheet.
- 11. Brush the tops with an egg wash.
- 12. Bake for 18-20 minutes at 375.
- 13. Remove from oven and let cool on a wire rack.
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Hamti Damti
[email protected]These scones are to die for! The chocolate flavor is rich and decadent, and the scones are perfectly moist and fluffy. I can't wait to make them again!
Astra Noriega
[email protected]Meh. The scones were okay, but nothing special. I probably wouldn't make them again.
Nironjon Karmakar
[email protected]These scones were a great way to start my day! They were quick and easy to make, and they tasted amazing. I loved the combination of chocolate and chocolate chips.
MechaDeka
[email protected]Easy to make and delicious! The scones were light and fluffy, and the chocolate chips added a nice touch of sweetness. I'll definitely be making these again.
Nouman Kashmeri
[email protected]Not a fan. The scones were dense and crumbly, and the chocolate flavor was underwhelming. I wouldn't recommend this recipe.
Shemon Shemon
[email protected]The scones were a bit dry for my taste, but the chocolate flavor was amazing! Next time, I'll try adding a bit more butter to the dough.
Muhmmad Salih
[email protected]Loved this recipe! I used dark chocolate chips and they added a lovely depth of flavor. The scones were perfect for a quick breakfast or afternoon snack. Will definitely make again :)
EG Gaming
[email protected]These scones were delicious and easy to make! The chocolate flavor was rich and satisfying, and the scones were moist and fluffy. I will definitely be making these again.
Chloe Duncan
[email protected]My scones turned out amazing! Following the recipe was a breeze, and the scones were fluffy, moist, and perfectly chocolatey. I added a bit of extra chocolate chips for good measure, and they were a hit with my family and friends!