Provided by Bon Appétit Test Kitchen
Categories Cake Coffee Mixer Chocolate Bake Quick & Easy Cinnamon Bon Appétit
Yield Makes 12 to 16 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F. Generously brush 12-to 15-cup nonstick Bundt pan with oil. Whisk 1 cup boiling water, cocoa powder, and 2 teaspoons espresso powder in 2-cup glass measure. Whisk 2 cups flour, baking powder, cinnamon, and salt in medium bowl. Using electric mixer, beat 2 cups brown sugar, 1 cup vegetable oil, and 1 tablespoon vanilla in large bowl to blend. Add eggs; beat to blend. Beat mixture until smooth, about 30 seconds longer. Beat in half of flour mixture, then cocoa mixture. Add remaining flour mixture; beat to blend. Fold in 1 cup chocolate chips. Transfer batter to prepared Bundt pan.
- Bake cake until tester inserted near center comes out clean, about 50 minutes. Cool the cake 10 minutes. Invert cake onto rack; cool 15 minutes longer.
- Meanwhile, stir remaining 1/2 cup brown sugar, 2 teaspoons espresso powder, and 2 tablespoons water in small saucepan over medium heat until sugar melts. Remove from heat. Add butter and remaining 1/4 cup chocolate chips; stir until butter and chocolate melt. Cool slightly. Using spoon, drizzle icing over cake. Cool cake completely, slice, and serve.
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Hasnian Khan
[email protected]Overall, this cake was a good experience. It was easy to make and the flavors were good. I would definitely recommend it to others.
GhostMini_ Tyme #RENATION
[email protected]This cake was a bit too dense for my taste, but the flavors were still good. I think I would use a different recipe next time.
Sharon Stanley
[email protected]The cake was delicious, but the icing was a bit too sweet for me. I would recommend using a different icing recipe or reducing the amount of sugar in the icing.
devin hall
[email protected]This cake was a bit dry for my taste, but the flavors were still good. I think I would add a little more butter or oil next time.
norma mckeown
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful, and the icing was rich and creamy. I would definitely recommend this recipe to others.
Damilola Adebowale
[email protected]This cake was easy to make and turned out beautifully. The flavors were perfect and the icing was delicious. I will definitely make this again.
Assanat Ojikutu
[email protected]This cake was a bit too sweet for me, but it was still very good. I would recommend using a different icing recipe or reducing the amount of sugar in the icing.
saleem raja
[email protected]I loved this cake! It was so moist and flavorful, and the icing was to die for. I will definitely be making this again.
Krezzy King
[email protected]This cake was amazing! The chocolate and cinnamon flavors were perfect together, and the icing was the perfect finishing touch. I will definitely be making this again.
Chandre Coetzee
[email protected]Overall, this cake was a good experience. It was easy to make and the flavors were good. I would definitely recommend it to others.
Junior Fonta
[email protected]This cake was a bit too dense for my taste, but the flavors were still good. I think I would use a different recipe next time.
God's time Ighofimoni
[email protected]The cake was delicious, but the icing was a bit too sweet for me. I would recommend using a different icing recipe or reducing the amount of sugar in the icing.
Gabby Godsman
[email protected]This cake was a bit dry for my taste, but the flavors were still good. I think I would add a little more butter or oil next time.
BL BL Bangladesh tips pro
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful, and the icing was rich and creamy. I would definitely recommend this recipe to others.
Mohamed Aman Ullah
[email protected]This cake was easy to make and turned out beautifully. The flavors were perfect and the icing was delicious. I will definitely make this again.
hey its kassi
[email protected]I'm not a huge fan of chocolate cake, but this one was really good! The cinnamon flavor really balanced out the chocolate, and the icing was the perfect amount of sweetness.
Babu Sister
[email protected]This cake was a bit too sweet for my taste, but it was still very good. The chocolate and cinnamon flavors were great together, and the icing was very rich and creamy.
Melissa Yeagle
[email protected]I've made this cake multiple times and it always turns out amazing. It's so moist and flavorful, and the icing is to die for. I highly recommend it!
Jeramey Wilson
[email protected]This bundt cake was an absolute delight! The chocolate and cinnamon flavors were perfectly balanced, and the mocha icing was the perfect finishing touch. It was a hit with my family and friends, and I will definitely be making it again.